Contents
Eclano Menu
The popular market of Bandra West was ELCO in 1975. It has been NRI’s first air-conditioning market and the premium crowd has attended. There were also sellers which sold their products as they are known from carts or “thelas.” Elco has been popular with local people and even the expat gang for a long. It is designed to provide clean, hygienic street food. They feature a wide assortment of juices and shakes along with South Indian plates, from providing pani puris to chaats, dahi puris and other street cuisine.
Elco Pani Puri is a highly green street food standing on Hill Road in Bandra… They also make fresh juices and milkshakes.
Eclano Menu and Prices:
Antipasti |
| Semolina Gnocchi | $8.00 |
With tomato, basil, and crispy parmigiano
|
| Grilled Pizette Topped | $10.00 |
With caramelized onion, goat cheese and house smoked tomato
|
| Spicy | $13.00 |
Tuna tartare, citris dressing and potato crocante
|
| Cacarico Bianco | $14.00 |
Fresh prawn and cockles ” stewed ” in a saffron broth garnished with a shell bean crostini
|
| House-Made Rabbit Sausage | $11.00 |
With garlic-sauteed broccoli rabe and house made mostarda
|
Insalata |
| Hearts of Romaine Dressed | $8.00 |
With roasted garlic, lemon, and aged cheese
|
| Assorted | $7.00 |
Field greens, shallot red wine vinaigrette
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| Crispy | $9.00 |
Duck, butter lettuce, sweet tomatoes and sherry vinaigrette
|
| Chef’s Selection of Artisanal Cheeses | $12.00 |
|
Secondi- Primi |
| Cold-water | $26.00 |
Lobster, saffron spaghetini, shellfish broth dusted with wild fennel pollen
|
| Hand Cut Mint Tagliatelle | $17.00 |
Tossed with light lamb ragout, fresh peas and shaved ricotta salata
|
| Rigatoni | $15.00 |
Gigante, braised eggplant, tomato, garlic and basil
|
| Really Spicy | $18.00 |
Rock shrimp, extra virgin olive oil, arugula and hand cut linguini
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| Pappardelle | $16.00 |
Sauteed exotic mushrooms, red chard, vegetable broth and white truffle oil
|
Secondi |
| Fish Preparation’s Change On a Daily Basis |
| Roasted | $29.00 |
Veal tenderloin, fortified mushroom sauce, fresh thyme and white truffle mashed potatoes
|
| Grilled Fillet of Beef Glazed | $26.00 |
With chianti classico, shallots and gorgonzola dolce
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| Pan | $23.00 |
Seared chicken breast with lemon, rosemary, haricol verts and twice cooked fingerling potatoes
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| Long Island | $25.00 |
Duck breast, slow roasted, black figs and balsamic
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| Pork | $24.00 |
Loin on the bone, caramelized fennel, black olives in a natural reduction
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* DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
CONCLUSION:
The ELCO Raider Food Pantry is now open to ELCO families and available. The task of the Department for Food and Nutrition is to.Keep an eye on our website for more menus.