Ziing’s Bistro & Bar Menu and Prices updated 2021

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Ziing’s Bistro & Bar Menu

Ziing’s Bistro & Bar Menu and Prices

Beginnings & Dim Sum

Crab Rangoon $8.00
Canadian snow crab, cream cheese, and minced red bell peppers folded into a crispy wonton wrapper; set in sweet chili sauce
Pork Dumplings $7.00
Crispy pork-filled crescents with ginger and garlic. Served with our sesame soy dumpling sauce
Miso Seared Ahi $12.00
Seared sashimi grade ahi tuna with field green stuffed cucumber slices and a shitake mushroom chopstick. Served with sweet miso glaze, shanghai ginger plum sauce, and wasabi
Lettuce Wraps $8.00
Chicken, shitake mushrooms, and crunchy water chestnuts woked with fresh vegetables and a sweet soy glaze. Served alongside cool butter lettuce and sweet chili sauce
Edamame $6.00
Steamed soybeans dusted with sea salt and served in the pod
Phuket Crispy Shrimp Rolls $7.00
Tender shrimp with asparagus spear in a flaky wrapper; served with sweet and spicy mustard chili sauce
Dim Sum Tastings $15.00
The ziing’s sampler platter composed of all favorite beginnings. Served with sweet chili sauce and dumpling sauce
Asian Nachos $11.00
Layers of homemade tortilla chips, mozzarella cheese, and teriyaki chicken with serrano chilies and fresh vegetables all melted to perfection and topped with sriracha sour cream, chili flakes, and ci
Cucumber Salad $8.00
Refreshing cucumbers sliced to order and tossed with our signature asian slaw and sweet chili dumpling sauce: finished with sesame seeds
Dim Sum Bowl $8.00
Pork wontons steamed and topped with our dumpling sauce, sriiracha, and green onions
Shrimp Dumplings $8.00
Steamed dumplings stuffed with gingered shrimp and minced wok-roasted red bell peppers and green onions accompanied by our dumpling sauce
Ziing’s Rolls $6.00
Crisp vegetable spring rolls served with sweet and sour sauce
Chicken Potstickers $8.00
Chicken filled potstickers steamed and seared to a golden brown: served with hoisin dumpling sauce

Salads

Shanghai Salad (Chicken) $11.00
Mixed field greens, vegetables, snap peas, and crunchy wonton strips tossed with our shanghai ginger plum dressing with choice of grilled salmon or chicken
Shanghai Salad (Salmon) $13.00
Mixed field greens, vegetables, snap peas, and crunchy wonton strips tossed with our shanghai ginger plum dressing with choice of grilled salmon or chicken
Togarashi Ahi Salad $12.00
Seared sashimi grade ahi tuna with a japanese seven-spice rub served on a bed of mixed field greens, vegetables, and snap peas tossed in a sweet mango dressing and served with wasabi
Jade Chicken Salad $11.00
Delicate spinach, buttery cashews, mandarin oranges, red onion, fresh vegetables and chilled grilled chicken combined with our sweet mango dressing and topped with a fresh strawberry and asian slaw

Soups

Wonton Soup $5.00
Tender pork wontons, shrimp, chicken, carrots and snap peas in our aromatic chicken ginger broth
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Egg Drop Soup $5.00
Hand beaten egg, shrimp, spinach, mushrooms and green onions freshly woked into our savory broth
Hunan Chicken Soup $5.00
Sweet and spicy soy based soup with chicken, tender asparagus and white onions

Essentials – Chicken

Ziing’s Chicken $13.00
Tender chicken with carrots and green onion covered in a sweet fiery glaze
Kung Pao $12.00 – $14.00
Choice of chicken or shrimp with chili flakes, red bell peppers, and freshly roasted peanuts in an aromatic black chili sauce
Cashew Chicken $12.00 – $13.00
Poached chicken or shrimp, buttery cashews, bell peppers, onions, and mushrooms coated in a garlic brown sauce
Orange Fire Chicken $13.00
Chicken woked with snap peas, carrots and green onions in a sizzling orange sauce
Lemon Chicken $12.00
Tender chicken breast pieces with bell peppers, white onion, and snap peas in a sweet and zesty lemon sauce

Essentials – Beef and Pork

Thai Spicy Beef $11.00
The combination of serrano chilies and sriracha makes this dish one of our spiciest. Woked with black sauce, basil, bell peppers, sprouts and carrots and topped with freshly roasted peanuts
Mongolian Beef $14.00
A house favorite: our perfectly caramelized black sauce coats tender beef, mushrooms, and onions to create a sweet savory dish
Beef and Broccoli $13.00
Tender beef and steamed broccoli tossed in a ginger brown sauce
Sesame Beef $13.00
Crisp beef, long beans, and onions tossed with an enticing glaze and topped with roasted sesame seeds
Sweet and Sour Pork $11.00 – $10.00
Choice of tempura battered pork or chicken tossed in our sweet and sour sauce with pineapple, broccoli, carrots and white onion

Essentials – Seafood

Pad Thai $14.00 – $13.00
Flat rice noodles woked with egg, basil, sprouts, red bell pepper and choice of shrimp or chicken in a savory and spicy sauce; topped with fresh roasted peanuts
Mandarin Shrimp $14.00
Shrimp, mandarin oranges, and snap peas folded into a garlic tomato sauce with a hint of orange and chili

Essentials – Accompaniments

Buddha’s Delight $9.00
A compilation of favorite vegetables including baby bok choy, carrots, snap peas, onions, bell peppers, and more. All steamed and tossed with garlic and sesame seeds
Lemon Asparagus $9.00
Crisp asparagus with bell peppers and white onion in a sweet and zesty lemon sauce
Hunan Ginger Beans $8.00
Sriracha spiced long beans with fresh ginger
Baby Bok Choy $8.00
Baby bok choy with white onion steamed and tossed with a garlic brown sauce

Essentials – Necessities

Chow Mein (Vegetarian or Chicken) $10.00
Fresh egg noodles with your choice of vegetarian, chicken, or shrimp and crisp vegetables lightly tossed in a savory black sauce
Chow Mein (Shrimp) $11.00
Fresh egg noodles with your choice of vegetarian, chicken, or shrimp and crisp vegetables lightly tossed in a savory black sauce
Fried Rice (Vegetarian or Chicken) $7.00
Choice of vegetarian, chicken, shrimp, barbequed pork, or a combination of all three with egg, mixed vegetables and white jasmine rice lightly coated in a subtle black sauce
Fried Rice (Shrimp or Pork) $9.00
Choice of vegetarian, chicken, shrimp, barbequed pork, or a combination of all three with egg, mixed vegetables and white jasmine rice lightly coated in a subtle black sauce
Fried Rice (Combo) $10.00
Choice of vegetarian, chicken, shrimp, barbequed pork, or a combination of all three with egg, mixed vegetables and white jasmine rice lightly coated in a subtle black sauce

Essentials – East Meets West

Emperor’s Chicken $17.00
Our fire grilled double breast of chicken is glazed with teriyaki and accompanied by oil roasted potatoes and garlic spinach
Genghis Khan Steak $20.00
Freshly marinated ribeye steak flame grilled and served with oil roasted potatoes and spicy asparagus
Emerald Kung Pao Tofu $12.00
Firm tofu cooked to a golden brown and layered with our kung pao sauce and garlic spinach, served with our signature asian slaw
Drunken Butterfish $19.00
Seared butterfish finished with a sake citrus glaze and served alongside cilantro lime egg noodles and a mini buddha’s delight
Macadamia Encrusted Butterfish $19.00
Sauteed butterfish covered with roasted macadamia nuts, presented with coconut curry rice noodles and a mini buddha’s delight
Kung Pao Salmon $18.00
Seared pacific salmon topped with our kung pao sauce and nestled against white jasmine rice and a mini buddha’s delight
Teriyaki Glazed Salmon $18.00
Fire grilled pacific salmon with a sweet teriyaki glaze accompanied by garlic spinach and steamed brown rice

Lunch Plates

Lunch plates are served weekdays from 11am to 3pm each dish is served over steamed rice or noodles as indicated. No substitutions on lunch plates. All meat, poultry, and fish dishes have a vegetarian substitute
Chicken with Broccoli $6.00
Steamed chicken and broccoli woked in a ginger brown sauce and served over rice
Imperial Chicken $6.00
Chicken, bell peppers, carrots, snap peas, and white onions coated in a garlic brown sauce on rice
Pan Fried Noodles $6.00
Wok fried egg noodles topped with chicken, vegetables, and a rich brown sauce
Dragon Noodles $6.00
Fresh egg noodles tossed with tender beef and crisp vegetables in a savory chili sauce
Black Pepper Beef $6.00
A peppery glaze covers slices of beef, bell peppers, onions, and mushrooms presented over rice
Orange Fire Beef $6.00
Beef woked with snap peas, carrots and green onions in a sizzling orange sauce with choice of rice
Fragnant Hunan Shrimp $7.00
Sriracha spiced shrimp and long beans served atop rice
Lemon Shrimp and Asparagus $9.00
Crisp shrimp and asparagus in a sweet and zesty lemon sauce over rice
Ziing’s Shrimp $9.00
Shrimp with carrots and green onion covered in a sweet fiery glaze atop rice

Enhancements

All meat, poultry, and fish dishes have a vegetarian substitute
Ziing’s Fried Rice $6.00
Steamed long grain rice stir fried with vegetables and choice of chicken, barbequed pork or shrimp
Buddha’s Delight $7.00
The season’s freshest vegetables lightly stir fried with sesame and garlic
Emerald Kung Pao Tofu $10.00
Silken tofu wok-fried with spinach, fragrant whole chili, crunchy peanuts and sweet onions
Lemon Asparagus $8.00
Tender and crisp asparagus tossed with sweet meyer lemon sauce accented with fresh vegetables
Hunan Ginger Beans $7.00
Quick-cooked tender long green beans tossed in a spicy ginger sauce
Baby Bok Choy $7.00
Delicate leaves of baby bok choy steamed and wok seared in black bean sauce

Little Samurai

Children’s menu items are for children 10 years of age and under. Each item includes a soft drink of choice and a scoop of ice cream
Chicken Treasures $7.00
Fresh chicken tenders served with ketchup and ranch dressing
Mini Chow Mein $8.00
Fresh egg noodles lightly tossed with black sauce and served with a ziing’s roll and sweet and sour sauce

Finishing Touches

Mango Sorbet $6.00
Sorbet composed of mangoes and served in a mango shell with fresh berries and raspberry sauce
Pineapple Spring Rolls $8.00
Golden spring rolls filled with maui gold pineapple cheesecake, served with caramel sauce, mango sauce, and vanilla ice cream
Creme Brulee $8.00
Traditional custard infused with tahitian vanilla bean and topped with warm caramelized sugar; served with chocolate and raspberry sauce
Mochi $7.00
Assorted varieties of mochi pieces served with fresh berries
Tao of Chocolate $8.00
Melt-in-your-mouth warm chocolate molten cake served with vanilla ice cream and chocolate raspberry sauce
Banana Bread Pudding $8.00
Freshly made banana bread pudding topped with roasted macadamia nuts and served warm with chocolate ice cream and caramel sauce
Tempura Twinkies $6.00
Tempura battered cream cake atop chocolate and raspberry sauces and accompanied by vanilla ice cream
Lemon Tart $8.00
Gingerbread crumb crust topped with lemon cream, served with raspberry sauce and fresh berries

* DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Conclusion:-

 More menus are available on our website,  which you are welcome to share with your friends.  Keep an eye on our website for more menus. More menus are available on our website

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