ZEA Restaurant Menu and Prices updated 2021


ZEA Restaurant Menu

Hawaii, 1990, where three noted New Orleans chefs—Hans Limburg, Greg Reggio and Gary Darling—met on a celebrity-studded catering assignment. By the time the job was done, the trio had fused their diverse backgrounds into an experienced culinary team. They named their new collaboration The Taste Buds.

ZEA Restaurant Menu and Prices



Roasted Garlic Hummus $6.95
Roasted garlic, garbanzo bean & tahini hummus with pita for dipping
Mediterranean Hummus $9.50
Sun dried tomatoes, calamata olives, feta cheese, roasted garlic, olive oil
Spinach Dip $8.95
Zea’s twist on an american classic, topped with feta & corn chips for dipping
Thai Rib Stack $9.95
Spicy soy & sweet chili glaze, sesame seeds & asian herbs
Asian Almond Shrimp $9.95 – $15.75
Fried crisp & laced with soy ginger sauce & asian chili glaze
Duck Empanadas $7.95
Roast duckling, cheese, onion & peppers in a tender fried pastry with dipping sauce
Chicken Quesadilla $8.95
Cheddar & jack cheese, green chilis, chipotle aoli & pico de gallo



Dressings pepper jelly vinaigrette, buttermilk ranch, herb bleu cheese, caesar, honey mustard, asian peanut ginger, lemon vinaigrette, no fat balsamic vinaigrette, oil & balsamic vinegar


Spinach Salad with Pepper Jelly Vinaigrette $5.95 – $10.95
Sun dried tomatoes, raisins, pecans, calamata olives, bleu cheese & sesame seeds
Zeasar Salad $4.95 – $9.50
Romaine, radicchio, caesar dressing & parmesan
House Salad $4.95
Romaine, radicchio, carrots, tomato, jack cheese & choice of dressing
Almond Chicken Salad $11.95
Grilled chicken, crispy noodles, sesame seeds, herbs, peanut vinaigrette
Rotisserie Salad $10.75
Chicken & pork, romaine, radicchio, jack cheese, bacon, choice of dressing
Chicken Zeasar $11.50
Grilled chicken breast on our zeasar salad
Pepper Jelly Chicken Salad $11.95
Grilled & glazed chicken breast on our spinach salad
Asian Tuna Salad $13.95
Seared rare sashimi tuna, crispy noodles, sesame seeds, almonds, peanut vinaigrette



Soup Du Jour $5.50
A Different selection daily. Red bean & sausage monday, chicken tortilla tuesday, oyster & artichoke wednesday, loaded baked potato thursday, corn bisque friday, spicy thai coconut chicken saturday,

Non-Alcoholic – Kids Menu


Milk $2.50
Chocolate Milk $2.50
Roy Rogers $2.25
Shirley Temple $2.25
Ginger Ale $2.25


Rotisserie and Grill

Served with choice of two sides


Zea Rotisserie Chicken $13.95
1/2 Chicken roasted on an open flame with our signature seasoning. Choose another style: BBQ, roasted garlic & herb or sweet & spicy chili glaze $14.95
Ribs $21.25
A huge rack of premium st. louis style spare ribs slow roasted & grilled with your choice of wet hickory sauce, dry rub spiced or thai style
Rotisserie Chicken & Meat of the Day Platter $20.50
1/2 Chicken & a generous portion of today’s meat
Mixed Rotisserie & Grill $24.95
1/2 Rack of ribs, 1/2 chicken & 1/4 pound rotisserie meat of the day
BBQ Chicken & Rib Platter $21.95
1/2 Rack of BBQ ribs, 1/2 BBQ rotisserie chicken
American Kobe Beef Burger $16.95
Intensely flavored legendary japanese wagyu meets american black angus choice of cheese & one side
Zea Signature Rotisserie Ribeye Steak $24.50
Rotisseried, then grilled to medium rare or above, horseradish tiger sauce
Twice Cooked Crispy Duck $19.95
Slow roasted then crisped, asian herbs & honey soy sauce
Ribs – 1/2 Rack $13.50

Non-Alcoholic – Lemonade


Fresh Squeezed Lemonade $3.50
Strawberry Lemonade $4.25
Mango Lemonade $4.25
Arnold Palmer $2.95
1/2 Lemonade, 1/2 iced tea

Non-Alcoholic – Water


Still – Evian 330ml $2.25
Still – Evian 750ml $5.50
Sparkling $2.75
Perrier 500ml

Rotisserie Platter of the Day


Rotisserie Platter of the Day Monday $13.95
Rotisserie pork with rosemary roasted garlic glace
Rotisserie Platter of the Day Tuesday $17.50
Braised provimi veal and natural au jus
Rotisserie Platter of the Day Wednesday $15.95
Rotisserie beef with burgundy mushroom glace
Rotisserie Platter of the Day Thursday $18.95
Rotisserie provimi leg of lamb & mustard mint demi glace
Rotisserie Platter of the Day Friday $13.95
Rotisserie pork with rosemary roasted garlic glace
Rotisserie Platter of the Day Saturday $17.50
Braised provimi veal & natural au jus
Rotisserie Platter of the Day Sunday $15.95
Rotisserie beef with burgundy mushroom glace

Non-Alcoholic – Iced Tea


Classic Iced Tea
Strawberry Kiwi Iced Tea



Sides: Single serving $2.95 vegetable du jour, roasted corn grits, dirty rice, sauteed corn, zea potatoes, thai snap beans steamed broccoli, buttered sweet potatoes, red beans, french fries, sugar snap beans


Philly Beef Panini $9.25
Shredded beef, grilled onions, jack cheese & mayonnaise
Portobello Veggie Panini $9.95
Grilled portobello, basil pesto, tomato, fresh spinach, jack & parmesan cheese
Sedona Chicken Panini $9.95
Rotisserie chicken, grilled onions, roasted garlic, jack cheese, cilantro, roasted corn, chipotle aoli
Grilled Chicken Sandwich $9.25
Hickory grilled breast, jack cheese, chipotle aoli, lettuce, tomato, one side
Zea Cheeseburger $8.95
1/2 Pound ground chuck, jack cheese, cheddar cheese or bleu cheese, lettuce, tomato, mayo, one side. Build your own: Add bacon add $1.50, mushrooms add $0.75, grilled onions add $0.50, BBQ sauce add
Honey Island Chicken Sandwich $9.95
Fried breast, bacon, jack cheese, honey mustard, lettuce & tomato, one side
Carving Board Sandwich $9.95
Chef’s selection, sliced thin, jack cheese, grilled onions, lettuce & tomato, dipping sauce, one side

Non-Alcoholic – Juice


Fresh Orange Juice $2.75
Cranberry Juice $2.75
Virgin Mary $3.50



Above seafood items with the exception of shrimp breaux bridge pasta, come with two sides single serving $2.95 vegetable du jour, roasted corn grits, dirty rice, sauteed corn, zea potatoes, thai snap beans steamed broccoli, buttered sweet potatoes, red be


Shrimp Breaux Bridge Pasta $14.50
Sauteed in garlic & herbs, tossed in a spicy cream sauce
Grilled Rainbow Trout $17.25
Two fresh filets seasoned & hardwood grilled
Balsamic Salmon $18.50
Fresh atlantic salmon, hardwood grilled with a sweet balsamic glaze
Grilled Redfish with Shrimp Etouffee $18.95
Hardwood grilled fresh redfish topped with shrimp etouffee
Trout Lafitte $18.75
Rainbow trout with shrimp tossed in a spicy cream sauce
Pesto Crusted Trout $18.95
Two fresh trout filets coated with basil pesto & seared
Seared Tuna Steak $19.95
Ginger soy marinade, seared rare to order, topped with orange basil butter
Bronzed Rainbow Trout $17.25
Two fresh trout filets seasoned & seared
Buttermilk Battered Shrimp $18.95
Large butterflied shrimp fried in seasoned flour, hush puppies, tartar
Southern Fried Thin Catfish $16.95
Fried in corn flour, served with hush puppies & tartar sauce

Non-Alcoholic – Coffee & Hot Tea


Fresh Coffee
Brewed twice an hour
Earl Grey Tea

* DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.


 More menus are available on our website,  which you are welcome to share with your friends.  Keep an eye on our website for more menus. More menus are available on our website

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