Contents
Wok In Wok Out Menu
Wok In Wok Out Menu and Prices
Family Specials |
Two Entrees | $15.25 |
free soup & an egg roll
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Three Entrees | $20.25 |
free (s) bread & crab rangoon (6pc)
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Four Entrees | $27.75 |
free bread & crab (6pc) rangoon & 2 egg roll
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Five Entrees | $34.50 |
free (s) lo mein, 2 egg roll & crab rangoon (6pc)
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Six Entrees | $41.55 |
free (s) lo mein and (s) fried rice & crabmeat rangoon
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Seven Entrees | $47.25 |
free (s) lo mein, 2 egg roll, crabmeat rangoon, sesame chicken general tso’s chicken
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Kung Pao (Chicken, Beef or Shrimp) |
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Szechuan (Chicken, Beef or Shrimp) |
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Brococil in Hot Garlic Sauce (Chicken, Beef or Shrimp) |
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Kung Pao Combination |
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Curry (Chicken, Beef or Shrimp) |
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Sweet & Sour Combination |
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Pepper Steak or Chicken |
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Beef or Chicken Broccoli |
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Sweet & Sour Chicken or Beef |
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Mongolian Beef, Chicken or Shrimp |
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Crispy Chicken |
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Salt & Pepper Shrimp |
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Beel w. Snow Peas & Mushrooms |
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Mushroom (Chicken, Beef or Shrimp) |
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Fried Shrimp |
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Thene Tray |
(4pc buffalo chicken wing, 4pc cheese stick & 4pc chicken teriyaki)
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Appetizers |
Bo Bo Tray | $6.95 |
spare ribs, steak on stick, crabmeat rangoon, shrimp egg roll & fried shrimps.
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Egg Roll (2) | $1.80 |
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Shrimp Egg Roll (2) | $2.00 |
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Steamed or Fried Vegetable Dumplings (6) | $3.55 |
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Steamed or Fried Dumpling (6) | $3.55 |
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Boneless Spare Ribs | $4.25 |
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Bar-B-Q Spare Ribs (4) | $4.25 |
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Crispy Fried Wonton (6) | $1.95 |
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Crab Meat Rangoon (6) | $2.75 |
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Steak on Stick (4) | $3.25 |
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Shrimp Toast (2) | $3.95 |
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Butter Fried Chicken Wings (8) | $3.55 |
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Buffalo Chicken Wings (8) | $3.85 |
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Soup |
Hot & Sour Soup | $1.25 – $2.50 |
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Egg Drop Soup | $1.25 – $2.50 |
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Wonton Soup | $1.25 – $2.50 |
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Seafood with Vegetables Soup (2) | $4.95 |
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Eight Treasure Soup (2) | $4.95 |
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Sizzling Rice Soup (2) | $4.95 |
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Beef |
Sesame Beef | $8.95 |
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Orange Beef | $8.95 |
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Pepper Steak | $3.95 – $7.55 |
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Beef with Broccoli | $3.95 – $7.55 |
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Beef with Snow Peas & Mushrooms | $3.95 – $7.55 |
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Szechuan Shredded Beef | $3.95 – $7.55 |
shredded beelsauteed with carrots & green peppers in hot brown sauce.
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Hunan Beef | $3.95 – $7.55 |
sliced beef sauteed with broccolii, bamboo shoots and carrots in chefs spicy sauce.
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Beef with Mixed Vegetables | $3.95 – $7.55 |
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Shredded Beef in Garlic Sauce | $3.95 – $7.55 |
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Mongolian Beef | $3.95 – $7.55 |
shredded beef with onion, scallion and ginger.
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Pork |
Peking Pork | $7.25 |
chunks of pork breaded fried sauteed in peking honey B-B-Q sauce.
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Hunan Pork | $3.75 – $6.95 |
sliced pork sauteed with broccoli, bamboo shoots in hunan sauce.
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Double Cook Pork Szechuan Style | $3.75 – $6.95 |
sliced pork sauteed with cabbage, green pepper in szechuan sauce.
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Roast Pork with Snow Peas | $3.75 – $6.95 |
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Moo Shu Pork | $6.95 |
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Shredded Pork in Hot Garlic Sauce | $3.75 – $6.95 |
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Sweet & Sour Pork | $3.75 – $6.95 |
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Vegetables |
Egg Plant in Hot Garlic Sauce | $2.95 – $5.25 |
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String Bean Szechuan Style | $2.95 – $5.25 |
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Budha’s Feast | $2.95 – $5.25 |
sauteed mixed vegetables with bean curd.
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Four Season Vegetables | $2.95 – $5.25 |
sauteed snow peas, broccoli, baby corn and mushrooms.
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Bean Curd Szechuan Style | $2.95 – $5.25 |
sauteed bean curd with fungus in szechuan sauce.
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Broccoli in Hot Garlic Sauce | $2.95 – $5.25 |
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Steamed Mixed Vegetables | $2.95 – $5.25 |
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Poultry |
Hunan Duck | $8.95 |
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Orange Chicken | $8.95 |
light breaded fried sliced chicken sauteed in orange flavor sauce.
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Moo Goo Gai Pan | $3.75 – $6.95 |
sliced chicken with mixed vegetables in white sauce.
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Chicken with Spicy Black Bean Sauce | $3.75 – $6.95 |
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Kung Pao Chicken | $3.75 – $6.95 |
chicken sauteed with dice bamboo shoots, celery’s and peanuts in pepper sauce.
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Chicken with Cashew Nuts or Almond | $3.75 – $6.95 |
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Sweet & Sour Chicken | $3.75 – $6.95 |
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Chicken with Broccoli | $3.75 – $6.95 |
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General Tso’s Chicken | $8.95 |
hot! chunks of bneless chicken sauteed in chefs special sauce.
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Moo Shu Chicken | $6.95 |
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Lemon Chicken | $8.95 |
breaded fried chicken breast sauteed in lemon flavor sauce.
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Chicken w. Broccoli in Hot Garlic Sauce | $3.75 – $6.95 |
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Curry Chicken | $3.75 – $6.95 |
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Szechuan Chicken | $3.75 – $6.95 |
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Peking Chicken | $8.95 |
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Mongolian Chicken | $3.75 – $6.95 |
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Sesame Chicken | $8.95 |
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Shrimp |
Empire Shrimp | $4.95 – $8.95 |
jumbo shrimp sauteed with mixed vegetables in white sauce.
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Shrimp with Broccoli | $4.95 – $8.95 |
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Jumbo Shrimp in Black Bean Sauce | $4.95 – $8.95 |
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Jumbo Shrimp in Hot Garlic Sauce | $4.95 – $8.95 |
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Shrimp & Chicken Combination | $4.25 – $8.25 |
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Jumbo Shrimp with Chili Sauce | $4.95 – $8.95 |
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Jumbo Shrimp in Lobster Sauce | $4.95 – $8.95 |
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Shrimp with Cashew Nuts | $4.25 – $8.25 |
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Kung Pao Shrimp | $4.25 – $8.25 |
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Sweet and Sour Shrimp | $4.25 – $8.25 |
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Orange Shrimp | $8.95 |
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General Tso’s Shrimp | $8.95 |
hot! light breaded fried shrimp sauteed with chefs special sauce.
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Peking Shrimp | $8.95 |
light breaded fired shrimp sauteed with peking style honey B-B-Q sauce.
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Lo Mein |
soft noodles |
Vegetable Lo Mein | $3.25 – $5.75 |
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Roast Pork or Chicken Lo Mein | $3.75 – $5.95 |
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Beef or Shrimp Lo Mein | $3.75 – $6.25 |
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Combination Lo Mein | $3.75 – $6.55 |
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Seafood Pan Fried Noodles | $10.25 |
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Singapore Style Rice Noodles | $6.95 |
rice noodles stir fried with baby shrimp, chicken, pork and vegetables.
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House Special Rice Noodles | $6.95 |
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Fried Rice |
Vegetable Fried Rice | $3.25 – $5.25 |
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Roast Pork or Chicken Fried Rice | $3.25 – $5.55 |
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Beef or Shrimp Fried Rice | $3.75 – $5.95 |
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Combination Fried Rice | $3.75 – $5.95 |
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Chow Mein |
fried noodles |
Vegetable Chow Mein | $3.25 – $5.25 |
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Roast Pork or Chicken Chow Mein | $3.25 – $5.25 |
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Beef or Shrimp Chow Mein | $3.55 – $5.75 |
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Combination Chow Mein | $3.55 – $5.95 |
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Eoo Foo Young |
Vegetables Egg Foo Young | $5.95 |
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Chicken or Roast Pork Egg Foo Young | $6.25 |
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Shrimp or Beef Egg Foo Young | $6.55 |
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Health Food Sections |
low calories, no salt, oil or corn starch, all steamed, served with white rice with garlic sauce on the side. |
Steamed Plain Broccoli | $5.00 |
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Steamed Mixed Vegetables | $5.00 |
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Steamed Mixed Vegetables with Shrimp | $6.30 |
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Steamed Mixed Vegetables with Chicken | $5.50 |
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Steamed Broccoli with Shrimp | $6.50 |
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Steamed Broccoli with Chicken | $6.00 |
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Steamed Bean Curd with Chicken | $6.00 |
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Combination Platters |
served with egg roll and roast pork fried rice |
Chicken/Roast Pork Chow Mein | $5.25 |
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Chicken with Broccoli | $6.25 |
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Sweet & Sour Chicken or Pork | $6.25 |
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Chicken with Cashew Nuts | $6.25 |
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Kung Pao Chicken | $6.25 |
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Moo Goo Gai Pan | $6.25 |
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Chicken in Spicy Black Bean Sauce | $6.25 |
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General Tso’s Chicken | $8.25 |
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Hunan Pork or Chicken | $6.25 |
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Shrimp in Hot Garlic Sauce | $8.25 |
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Empire Shrimp | $8.25 |
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Shrimp or Beef with Broccoli | $8.25 |
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Triple Delight | $8.25 |
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Sweet & Sour Shrimp | $8.25 |
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Beef with Mixed Vegetables | $7.25 |
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Pepper Steak | $7.25 |
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Mongolian Beef | $7.25 |
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Dragon & Phoenix | $8.25 |
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General Tso’s Shrimp | $8.25 |
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Peking Chicken | $8.25 |
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Chef’s Specialties |
Seafood Bird’s Nest | $12.95 |
lobster meat, jumbo shrimp, crab meal and scallops sauteed with mixed vegetables in white sauce, served in a delicious nest of shredded crispy noodle.
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Happy Family in Bird’s Nest | $12.95 |
crabmeat, shrimp, scallop, beef, chicken and roast pork sauteed with mixed vegetables in brown sauce.
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Crispy Stuffed Duckling | $10.25 |
deep fried boneless duck with minced shrimp and served with chefs special sauce.
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Lover’s Shrimp | $10.25 |
one side is jumbo shrimp sauteed with snow peas, mushroom and bamboo shoots. The other side is shrimp in hot garlic sauce.
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Triple Delight | $8.95 |
jumbo shrimp, beef and chicken sauteed with snow peas, bamboo shoots, water chestnuts and mushrooms in brown sauce.
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Orange Shrimp & Scallops | $10.25 |
light breaded fried shrimp & scallops sauteed in orange flavor sauce.
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Twin Flavor Chicken | $8.95 |
combination of general tso’s chicken and chicken with snow peas.
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Beef and Scallops | $8.95 |
beef and scallops sauteed with snow peas, bamboo shoots, water chestnuts and mushrooms in brown sauce.
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Mrs. Young Bird’s Nest | $8.95 |
boneless chicken sauteed in mandarin spicy sauce, served in a delicious nest of shredded crispy noodle & round of greens.
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Shrimp & Scallops in Hot Garlic Sauce | $10.25 |
jumbo shrimp & scallops sauteed with water cheslnuts, fungus, and onion in a spicy garlic sauce.
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Dragon & Phoenix | $8.95 |
jumbo shrimp and tender chicken sauteed with mixed vegetables in while sauce.
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Kung Pao Combination | $8.95 |
shrimp, chicken & beef stir fried with peanuts, water chestnuts, bamboo shools in hot pepper sauce.
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Four Season Delight | $9.75 |
jumbo shrimp, beef, chicken and roast pork sauteed with mixed vegetables in brown sauce.
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Sweet & Sour Combination | $8.95 |
chicken, shrimp and pork together in sweet & sour sauce.
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Salt and Pepper Shrimp | $9.75 |
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Pineapple Chicken | $8.95 |
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Subgum Wonton | $9.75 |
fried wonton with shrimp, chicken pork & mixed vegetables.
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House Special T-Bone Steak | $13.95 |
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Setak on Hot Plate | $12.75 |
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Diced Steak with Mushroom & Bamboo | $12.55 |
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Fried Veal Chop in Black Pepper Sauce | $10.95 |
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Filler Steak Hong Kong Style | $10.75 |
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Lobster |
Lobster w. Ginger & Scallion |
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Lobster Cantonese Style |
lobster cut in cubes without the shell, sauteed with delicate egg sauce.
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* DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
Conclusion:-
More menus are available on our website, which you are welcome to share with your friends. Keep an eye on our website for more menus. More menus are available on our website.