Contents
Vickery’s Glenwood Park Menu
Vickery’s Glenwood Park Menu and Prices
Appetizers |
| Vickery’s Crab Cake | $11.00 |
jumbo lump crabmeat with roasted jalapeno and citrus beurre blanc.
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| Bourbon Shrimp | $11.00 |
sauteed in jack daniels tomato butter served with cuban bread for dipping.
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| Warm Brie | $8.00 |
crispy pita points, seasonal fruit, pecans, honey & balsamic drizzle.
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| Vickery’s Wings | $8.00 |
buffalo, asian or lemon pepper.
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| Maytag Bleu Cheese Chips | $7.00 |
thick-cut potato chips topped with bacon, chives, pico de gallo and bleu cheese sauce.
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| Parmesan Truffle Oil French Fries | $5.00 |
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| Fried Green Tomato Caprese Stack Layered | $7.00 |
with buffalo mozzarella with marinara and pesto.
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| Parmesan Artichoke Dip | $7.00 |
served with tortilla chips and fresh veggies.
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| BBQ Brisket Quesadilla | $8.00 |
with cheddar cheese, peppers & onions, corn salsa, jalapenos on a whole wheat tortilla.
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| Fried Calamari | $9.00 |
tossed with sweet chili sauce, cilantro and flash fried onions & peppers.
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Soups & Salads |
| Dressings: bleu cheese, strawberry vinaigrette, caesar, white balsamic vinaigrette, asian ginger, honey mustard & ranch. |
| Black Bean | $3.00 – $4.00 |
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| Soup Of The Day | $3.00 – $4.00 |
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| Vickery’s Gazpacho | $4.00 – $5.00 |
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| Southern Pecan House Salad | $6.00 |
mixed greens with golden raisins, sliced cucumbers, crumbled bleu cheese and candied pecans–add grilled chicken, shrimp or marinated tofu for $5.00.
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| Southern Pecan House Salad | $7.00 |
mixed greens with golden raisins, sliced cucumbers, crumbled bleu cheese and candied pecans–add grilled chicken, add steak, salmon or tuna.
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| Caesar Salad | $5.00 |
add grilled chicken, shrimp or marinated tofu for $5.
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| Caesar Salad | $7.00 |
add steak, salmon or tuna.
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| Grilled Salmon Caprese Salad | $13.00 |
tomatoes, fresh basil and mozzarella, capers, red onion, baby greens & balsamic reduction.
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| Southwestern Chicken Salad | $10.00 |
blackened all natural chicken breast with black bean & corn salsa, peppers, tomato and guacamole.
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| Chicken Salad | $9.00 |
salad mixed greens with pecans, mandarin oranges & plantains topped with house made chicken salad.
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| Steak And Button Mushroom Salad | $13.00 |
all natural grilled sirloin over mixed greens with crumbled bleu cheese crumbles, sauteed mushrooms and fried onions.
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| “Super Food” Spinach Salad | $9.00 |
with marinated tofu, beets, mandarin oranges, wasabi peas & strawberry vinaigrette.
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| Caribbean Ahi Tuna Steak Salad | $13.00 |
marinated ahi tuna served over mixed greens, diced tomato,cucumber and avocado.
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Sandwiches & Burgers |
| All sandwiches & burgers are served with choice of hand cut french fries, black beans and rice, or cup of soup. Substitute any side for $1.50. |
| All Natural Certified Angus Burger Or All Natural Chicken Sandwich | $9.00 |
add cheddar, swiss, provolone pepper jack or jalapenos for $0.50~~add applewood smoked bacon, avocado, fried egg or bleu cheese crumbles for $1.00.
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| Vick’s Burger | $9.75 |
(or vick’s chicken) topped with sauteed mushrooms with a side of bearnaise.
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| Ranch Burger | $9.75 |
(or ranch chicken) peppercorn ranch dressing, crumbled bacon and scallions.
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| Black N’ Blue Burger | $9.75 |
(or black n’ blue chicken) blackened with crumbled bleu cheese and port wine mayo.
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| Black Bean Burger | $7.50 |
house made black bean cake topped with marinated tomatoes, guacamole & sour cream.
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| Vickery’s Crab Cake Sandwich | $13.00 |
on texas toast with jumbo lump crabmeat,whole grain mustard aioli, lettuce, tomato and red onion.
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| Turkey Pita | $9.00 |
smoked turkey breast, brie cheese, baby greens and raspberry mayo on warm pita bread.
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| Crispy Fried Egg Sandwich | $7.00 |
on texas toast with applewood-smoked bacon, lettuce, tomato and melted cheddar cheese.
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| Cuban Reuben | $9.00 |
arinated chicken breast with shredded cabbage, red onion, melted provolone and creamy mojo on kaiser roll.,
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| Grilled Salmon | $13.00 |
blt 6 oz. salmon filet with thick sliced applewood smoked bacon, lettuce and tomato on toasted kaiser roll with a side of roasted red pepper mayonnaise.
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| Veggie Stack | $8.00 |
fried green tomatoes, portobella, mushroom, goat cheese, peppers with pesto mayo, artichoke spread & baby greens on ciabatta.
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| Chicken Caesar Wrap | $9.00 |
grilled all natural chicken breast, romaine, parmesan & caesar dressing in a whole wheat tortilla.
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| Steak Sandwich | $13.00 |
grass fed all natural strip topped with sauteed onions, peppers and jalapeno jack cheese on cuban bread with a side of creamy horseradish.
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| Classic Cuban | $9.00 |
house marinated pork loin, ham, swiss cheese, pickles and yellow mustard pressed in cuban bread.
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Entrees |
| Green Street Pasta | $11.00 |
artichokes, sundried tomatoes, black olives & penne with light pesto cream sauce.
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| Grilled Jerk Chicken Breast | $15.00 |
all natural chicken over black beans and rice, topped with berry compote, sour cream and fried plaintains.
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| Niman Ranch Bone-In Pork Chop & Parmesan Truffle Oil Fries | $18.00 |
10 oz. pork chop served with black bean & corn chutney.
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| Low Country Seafood Saute | $19.00 |
with crawfish tails, shrimp, crabmeat and andouille sausage sauteed in herbed bourbon butter and served over creamy grits.
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| Steak Oscar | $20.00 |
all natural ny strip with bearnaise, crabmeat, asparagus and creamy red-skinned mashed potatoes.
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| BBQ Beef Brisket | $15.00 |
slow roasted certified angus all natural beef brisket with mashed potatoes and horseradish slaw.
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| Louisiana Fish Tacos | $13.00 |
served with black beans & rice, pico de gallo, salsa verde, shredded cabbage and sour cream.
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| Five Spice Crusted Salmon | $17.00 |
over wasabi mashed potatoes with candied shitakes and crispy fried green beans.
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| Catfish & Grits | $14.00 |
lightly blackened over cheddar grits with chorizo sausage, peppers & onions, topped with a roasted jalapeno & citrus beurre blanc.
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| Paella Skillet | $16.00 |
skillet roasted chicken, andouille sausage, calamari, shrimp, mussels, peppers, onions & saffron rice.
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| Southern Fried Chicken | $16.00 |
all natural chicken breast with mac n cheese, betty’s collard greens and a buttermilk biscuit.
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Side Items |
| Sauteed Spinach, Black Beans & Rice, Southern Style Grits |
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| Fresh Fruit Salad, Horseradish Slaw, Fried Plantains |
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| Betty’s Collard Greens With Bacon |
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| Creamy Red-Skinned Mashed Potatoes |
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| Mac n’ Cheese, Sweet Potato Fries |
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| Handcut French Fries, Tater Tots, Grilled Asparagus |
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Desserts |
| Warm Bread Pudding With Rum Raisin Sauce |
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| Cheesecake Of The Day |
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| Chocolate Cream Pie |
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| Turtle Pie |
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* DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
Conclusion:-
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