Contents
Tutto Mare Ristorante Menu
Tutto Mare Ristorante Menu and Prices
Antipasti Caldi |
Frittura Di Calamari | $10.95 |
deep fried baby squid, lemon aioli, marinara sauce
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Tortino Di Granchio | $12.95 |
fresh Dungeness crab cakes, lobster-saffron sauce
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Delizia | $8.50 |
grilled prosciutto wrapped asparagus, mache, shaved parmesan cheese, truffle aioli
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Forestiera | $9.95 |
grilled portobello mushroom, polenta, peppers, goat cheese, port reduction
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Melanzane | $7.95 |
grilled eggplant stuffed with spinach and ricotta cheese, tomato sauce
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Insalate |
Ricciolina | $6.95 |
organic mixed greens, tomatoes, house dressing
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Cesare | $7.50 |
romaine hearts tossed in traditional Caesar dressing
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Spinaci | $7.50 |
baby spinach, parmesan, grain mustard dressing
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Primaverile | $8.50 |
endive, radicchio, arugula, pine nuts, capers, goat cheese, balsamic vinegar
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Antipasti Freddi |
Tonno Arcobaleno | $11.95 |
ahi tuna, Dungeness crab, avocado, cherry tomato-roasted pepper relish
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Carpaccio Di Tonno | $10.95 |
seared, rare ahi tuna, julienne vegetables slaw, balsamic reduction
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Carpaccio Di Bue | $10.25 |
thinly sliced raw beef, arugula, grana olive oil, capers, lemon
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Burrata Di Panzanella | $10.50 |
creamy fresh mozzarella, tomatoes, red onion, cucumber, crostini
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Bruschetta | $7.95 |
toasted bread, fresh tomatoes, basil, garlic, olive oil
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Zuppe |
Carabaccia | $5.95 |
vegetable soup with toasted country bread
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Lobster Bisque | $6.95 |
traditional Italian lobster bisque, cream sherry
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Brodetto | $8.95 |
black mussels, in a lobster saffron broth
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E Quelle Grandi |
Leggera | $14.95 |
grilled chicken breast, mixed greens, roasted walnut, pear, gorgonzola balsamic dressing
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Di Mare | $15.95 |
marinated shrimp, scallops, calamari, with romaine, peppers, celery and lemon dressing
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Aragosta | $16.95 |
diced lobster, mache, hearts of palm, radicchio and cannellini beans in a lemon dressing
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Pizze |
Margherita | $9.95 |
tomato sauce, mozzarella, basil
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Toscana | $10.95 |
tomato sauce, mozzarella, hot salami, sausage and oregano
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Pesto E Formaggio | $11.95 |
fontina, mozzarella and gorgonzola cheese with fresh pesto
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Prosciutto E Rucola | $12.95 |
fresh tomato, arugula and Parma prosciutto
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Tutto Mare | $14.95 |
seafood pizza with spicy garlic baby clams sauce, shrimp, scallops, crab, mozzarella cheese
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Paste |
Penne Amatriciana | $13.25 |
quill pasta, pancetta, onions, tomato sauce, pecorino cheese
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Linguine Puttanesca | $12.95 |
flat pasta, capers, black olives, garlic, spicy tomato sauce
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Gnocchi alla Bava | $12.25 |
potato dumpling, fresh tomato sauce, basil and mozzarella
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Linguine alle Vongole | $14.95 |
flat pasta, manila clams, garlic, basil, white wine sauce
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Paglia E Fieno | $14.95 |
spinach and egg pasta, chicken, sun dried tomatoes, asparagus, tomato-cream sauce
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Riccioli D’Oro ai tre Crostacei | $16.95 |
angel hair pasta, shrimp, crab, lobster, spicy tomato sauce
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Ravioloni di Ricotta e Spinaci | $14.75 |
pasta filled with spinach and ricotta; tomato sauce, brown sage butter
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Chiaroscuro | $16.25 |
black and white pasta, shrimp, scallops, roasted peppers, lobster vellutina
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Pappardelle Rachele | $14.50 |
wide ribbon pasta, porcini mushrooms, duck breast ragout
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Rapsodia di Mare | $15.75 |
tri-colored pasta hats filled with lobster, shrimp, ricotta; light lobster-cream sauce
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Spaghettini Tutto Mare | $16.95 |
thin spaghetti, black mussels, clams, fresh fish, shrimp, garlic, spicy tomato sauce
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E Risotti |
Tutto Mare | $16.25 |
arborio rice, shrimp, scallops, fresh fish, tomato sauce
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Piemontese | $14.95 |
arborio rice, wild mushrooms, parmesan cheese, truffle oil
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Del Nobile | $16.75 |
arborio rice, Maine lobster, shrimp, asparagus, champagne
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Specialita Di Mare |
Gran Misto Mare | $21.50 |
Italian style bouillabaisse with fresh fish, shrimp, scallops, clams, mussels, tomato-lobster broth
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Grigliata Mista | $23.95 |
mixed grill of fresh fish, fresh water prawns and calamari
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Gamberoni alla Griglia | $22.50 |
grilled, large fresh water prawns
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Duetto di Pesce Spada | $24.95 |
grilled, Pacific swordfish, fresh water prawns, rosemary potatoes, lemon-caper sauce
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Salmone alla Borgia | $19.95 |
sautéed salmon medallions, with champagne, chives and capers
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Capesante ai Pomodori e Carciofi | $18.95 |
seared sea scallops with artichokes, tomatoes, capers and potatoes
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E Un Po Dalla Terra |
Battuta di Pollo alla Griglia | $16.75 |
Grilled double breast of chicken, marinated in white wine, lemon and basil
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Gamba D’Agnello Brasata | $21.50 |
Burgundy braised Colorado lamb shank, wild broccoli risotto
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Medaglioni di Vitello | $23.50 |
veal medallions, porcini sauce, roasted garlic risotto
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* DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
Conclusion:-
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