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The Mission Inn Restaurant Menu
With restorations nearly complete in December 1988, the hotel was once again plagued by bankruptcy and languished for three years without a buyer. In late 1992, local Riverside entrepreneur Duane Roberts purchased the Mission Inn and successfully reopened the landmark hotel for business.
The Mission Inn Restaurant Menu and Prices
Dinners |
| all dinners begin with a fresh, garden salad with your choice of dressing. then save some room… you get a sopaipilla with honey for dessert! |
| Mission Dinner | $10.95 |
taco, bean tostado, cheese enchilada, refried beans, and rice.
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| Comida Fiesta | $9.95 |
bean tostada, beef enchilada, bean burrito smothered with red or green chile.
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| Chile Relleno Dinner | $9.95 |
two egg roll skins, filled with green chile strips, cheese, and onions, dipped in on egg and corn meal batter and gently deep fried. served with a side of chile verde, refried beans and rice.
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| Enchilada Dinner | $9.50 |
your choice of two beef, chicken, cheese, or chorizo enchiladas, topped with melted cheese and smothered in enchilada sauce. refried beans and rice on the side.
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| Taco Dinner | $8.95 |
three crunchy or two soft tacos filled with beef or chicken, lettuce, tomatoes, and melted cheese. refried beans and rice on the side.
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| Mission Pequeno | $7.95 |
beef taco, cheese enchilada, refried beans and rice.
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Burgers |
| Gringo Burger | $6.95 |
1/3 lb., 100% ground beef patty with lettuce, tomato, onion, and fries. with cheese add 0.30
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| Guacamole Burger | $8.50 – $0.30 |
our “gringo burger” topped with guacamole. with cheese add $0.30.
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| Mission Verde Burger | $8.95 |
1/3 lb, 100% ground beef patty, topped with melted cheese, grilled onions, and smothered in our famous green chile. served open-faced, garnished with salad, and fresh fries on the side.
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| Gringo Burger | $6.95 – $0.30 |
1/3 lb, 100% ground beef patty with lettuce, tomato, onion, and fries. with cheese add
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Salads |
| we offer ranch, 1000 island, avocado ranch, bleu cheese, french, italian, raspberry vinaigrette and our tangy homemade southwest house dressing. |
| Mission Salad | $7.95 |
tortilla “bowl” filled with lettuce, shredded chicken, bacon bits, cheese, tomatoes, avocado, and boiled egg. choice of dressing.
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| Taco Salad | $7.95 |
tortilla “bowl” topped with lettuce, chile con carne, cheese, tomatoes, and sour cream.
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| Fajita Salad | $8.95 |
marinated steak, chicken, or a combination, served on a crisp bed of lettuce with cheese, tomatoes, guacamole, and sour cream. served with spicy salsa on the side.
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| Grilled Chicken Salad | $7.95 |
marinated chicken served on a crisp bed of lettuce with avocado, tomatoes, boiled egg, and mandarin oranges.
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| Crispy Chicken Salad | $8.50 |
crispy chicken tenders served warm over a crisp bed of fresh greens. complimented with tomato, boiled egg, jack cheese, green onions, and crunchy almonds.
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* DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
Conclusion:-
More menus are available on our website, which you are welcome to share with your friends. Keep an eye on our website for more menus. More menus are available on our website.