Contents
Sunset Cafe Menu
Sunset Cafe Menu and Prices
SALADS |
House Italian, balsamic vinaigrette, ranch, citrus, creamy bleu cheese, imported Italian Gorgonzola cheese – 3. |
House Salad* | $5.00 |
Mixed salad greens, beets, noodles, tomato, aged provolone.
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Seasonal Salad* | $12.00 – $15.00 |
Mixed salad greens, seasonal fruit, toasted almonds, bleu cheese.
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Grilled Steak Salad* | $15.00 |
Mixed salad greens, tomato, fried potatoes, sweet beets, aged provolone.
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Seared Salmon Salad* | $15.00 |
Mixed salad greens, aged provolone, fried potatoes, tomatoes, toasted almonds.
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Antipasto* | $18.00 |
Imported italian meats and cheeses, artichoke hearts, roasted red peppers, mixed olives, anchovies, mixed green salad.
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APPETIZERS |
Zucchini Slices | $9.00 |
Fried hand breaded zucchini, red sauce, aioli sauce.
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Crab Stuffed Mushroom Risotto | $13.00 |
Served over wild mushroom risotto, drizzle white truffle oil
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Stuffed Hot Peppers | $10.00 |
Sausage stuffing, traditional sauce, provolone cheese.
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Crab Cakes | $14.00 |
3 lump crab cakes over 3 smashed crispy potatoes, remoulade caper sauce.
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Calamari* | $10.00 |
Fried or sautéed, spicy red sauce, aioli sauce.
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Mussels* | $11.00 |
Garlic, butter, olive oil, white wine.
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Fried Cheese | $9.00 |
Homemade breaded and fried cheese, red sauce.
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Sausage and Hot Pepper Sautee* | $11.00 |
Hot italian sausage, banana peppers, olive oil, garlic, marinara, asiago cheese.
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Greens and Beans* | $8.00 – $10.00 |
Slow cooked escarole, white beans, garlic, olive oil.
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Homemade Soup | $3.00 – $5.00 |
Wedding soup, pasta fagioli or today’s selection.
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Artisian Bread | $6.00 |
Baked to order and served warm.
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PIZZA |
In 1933 grandma pantalone was the first person to serve pizza in greensburg! It’s been over 80 years since we have proudly served this old country favorite. It’s more than great pizza, it’s tradition! Pizza toppings (medium $2.25, Large $2.75): pepperoni, mushrooms, green peppers, onions, hot peppers, black olives, green olives, italian. |
Red Pizza | $12.00 – $15.00 |
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White Pizza | $12.00 – $15.00 |
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SPECIALTY PASTA |
Served with a house salad or soup. |
Bella Angela | $18.00 |
Chicken breast, olive oil, garlic spinach, artichoke hearts, asiago cheese, penne.
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Eggplant Parmigiana | $17.00 |
Homemade eggplant, tomato sauce, provolone cheese, spaghetti.
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Italian Sampler Platter | $17.00 |
Ravioli, gnocchi and lasagna.
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Three Cheese Ravioli | $17.00 |
Fontina, parmesan, ricotta, traditional sauce, meatball.
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Lasagna | $18.00 |
Three layers of noodles, cheese, mini meatballs and spaghetti sauce.
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Sausage & Red Pepper Penne | $18.00 |
Italian hot sausage, sweet red peppers, sun-dried tomatoes, fresh basil, garlic, penne pasta, asiago cheese.
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Tetrazzini DiMare | $28.00 |
Shrimp, scallops and lump crab in a parmesan-sherry cream sauce, fettuccine.
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Linguini w/ Clam Sauce | $16.00 |
Chopped clams, red or white clam sauce.
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SAUCE |
Pick your Sauce… |
Traditional Sauce | $15.00 |
Served with a meatball.
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Marinara Sauce | $13.00 |
Plum tomatoes, olive oil, garlic, herbs.
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Alfredo Sauce | $17.00 – $24.00 |
Romano, parmesan, butter, eggs, cream.
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Bolognese Sauce | $15.00 |
Seasoned ground beef, garlic, onions, traditional sauce.
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Sausage Sauce | $15.00 |
Traditional sauce, italian hot sausage.
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Meat Sauce | $15.00 |
Beef and pork, traditional sauce.
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Pesto Sauce | $17.00 |
Basil, Parmesan cheese, olive oil, cream, pine nuts.
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CARNE |
Served with a house salad or soup. |
Sunset Strip* | $29.00 |
14 oz. Ny strip steak, side of vegetable.
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Pollo Dicaprio* | $18.00 |
Grilled chicken breasts, creamy goat cheese pan sauce, sun-dried tomatoes, fresh basil.
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Chicken Marsala* | $18.00 |
Chicken breasts, mushrooms, marsala infused demi-glace.
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Chicken Parmigiana* | $18.00 |
Breaded or grilled chicken breasts, traditional sauce provolone cheese.
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Veal Marsala* | $25.00 |
Lightly breaded veal cutlets, mushrooms, marsala infused demi-glace.
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Veal St. Tropez | $29.00 |
Veal cutlets stuffed with crab, veal demi, Provolone cheese, risotto, vegetable.
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Veal Saltimbocca* | $26.00 |
Prosciutto and provolone stuffed veal cutlets, veal demi-glace.
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Veal Parmigiana | $25.00 |
Breaded veal, traditional sauce, provolone cheese.
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Veal Piccata* | $24.00 |
Sautéed veal in butter, capers, fresh parsley.
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Pork Shank* | $22.00 |
Whole smoked pork shank, greens and beans.
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SEAFOOD |
Served with a house salad or soup. |
Atlantic Salmon* | $24.00 |
Served with risotto & vegetable.
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Crab Stuffed Shrimp | $24.00 |
Served with risotto & vegetable.
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Jumbo Lump Crab Cakes | $32.00 |
Served with seasoned potatoes, vegetables.
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Seared Scallop Risotto* | $29.00 |
Lemon butter sauce, risotto, vegetable
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Chilean Sea Bass* | $29.00 |
Broiled, lemon butter sauce, mashed potato, vegetable.
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Barramundi | $21.00 |
Seared barramundi served with angel hair in a lemon butter caper sauce
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SIDES |
Baked Potato* | $4.00 |
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Seasoned Potatoes | $4.00 |
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French Fries | $4.00 |
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Mashed Potatoes* | $4.00 |
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Pasta | $4.00 |
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Polenta* | $4.00 |
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Risotto* | $4.00 |
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Vegetable* | $4.00 |
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CHEF’S FEATURES |
Eggplant Stack | $10.00 |
Fried eggplant layered with tomatoes, field greens and shaved parmesan
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House Smoked Salmon | $11.00 |
An appetizer served with stone ground mustard aioli and crostini
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One lb. Meatball | $12.00 |
Ground veal and beef served on a cloud of herbed ricotta cheese and red sauce
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Italian Brassato | $19.00 |
Italian pot roast slow cooked in a rich beef-tomato sauce served over creamy polenta with a side of wilted kale.
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Seafood Crepes | $22.00 |
Delicate crepes stuffed with herbed ricotta and fontina cheese topped with shrimp, lump crab and a pink sauce.
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Halibut and Caramelle | $27.00 |
Housemade candy shaped pasta pockets filled with sweet potato, camembert and kale served along side a seared halibut steak with kale pesto studded with hazelnuts and prosciutto.
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Cavatelli Royale | $18.00 |
House made cavatelli served with beef, pork and mushrooms in our traditional sauce.
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Cocktails & Martinis |
Sangria | $8.00 |
Our house specialty! Red or white and made with fresh fruit.
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Italian Margarita | $8.00 |
Amaretto gives this drink a fun twist! Glasses rimmed with amaretto & sugar make this drink even better.
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Sunset Martini | $7.00 |
This citrus dream is made with vodka, o.j. Peach schnapps, & grenadine.
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Filthy Pig Martini | $9.00 |
Vodka, extra dirt & garnished with bleu cheese stuffed olives wrapped in bacon.
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French Kiss Martini | $7.00 |
Yes, please! Pineapple juice, vodka & raspberry liquor.
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The Perfect Lemon Drop Marty-Tini | $7.00 |
Tart, delicious, sweet & lemony. If marty was here he would say ‘his is the best’ but we beg to differ.
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Little Black Dress Martini | $8.00 |
Dark rum, oj, pineapple juice, s&s, grenadine.
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Hot Tropic Martini | $8.00 |
Vodka, pineapple juice with mango, lemon and jalapeno
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Domestic Beer |
Ask your server about our seasonal selections. |
I. C. Light |
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Stoney’s |
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Rolling Rock |
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Mgd 64 |
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Miller High Life |
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Miller Lite |
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Coors Light |
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Budweiser |
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Budweiser Lite |
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Michelob Ultra |
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O’douls |
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Yuengling |
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Yuengling Black & Tan |
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Penn Pilsner |
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Sam Adams |
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Sam Adams Seasonal |
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Sierra Nevada Pale Ale |
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Magic Hat #9 |
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Dogfish Head 60 |
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Guinness Blonde |
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Angry Orch’d Apple |
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Imported Beers |
Stella Artoi’s |
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New Castle |
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Peroni |
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Corona |
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Corona Lite |
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Heineken |
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Molson Canadian |
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Bass Ale |
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Blue Moon |
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Desserts |
Desserts |
Crème Brulee | $6.00 |
Homemade custard flavored with white chocolate and vanilla bean.
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Tres Leche Cake | $5.00 |
White cake soaked in sweet cream and topped with whipped cream frosting.
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Caramel Fudge Cheesecake | $6.00 |
Graham cracker crust, chocolate fudge, vanilla cheesecake, caramel, pecans.
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Tiramisu | $5.00 |
Layers of espresso drenched lady fingers, creamy mascarpone cheese, cocoa powder.
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Anna Banana Chocolate Cake |
Moist chocolate cake flavored with fresh bananas, layered and topped with chocolate frosting.
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SMALL PLATES |
ALL SMALL PLATES ARE 1/2 PRICE DURING HAPPY HOUR! |
SHRIMP BURGERS | $10.00 |
Served on crostini with roasted garlic orange aioli
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BAKED CAMEMBERT | $10.00 |
Served with roasted pears, almonds, fruit and crostini.
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Meatball Sliders | $6.00 |
Meatballs, provolone, brioche rolls, potato wedges.
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CHIPS & DIP | $8.00 |
Homemade potato chips served with a bacon ranch cheddar dip
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Chicken Artichoke Flatbread | $8.00 |
Creamy spinach artichoke spread, grilled chicken, parmesan and mozzarella cheese.
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Baked Goat Cheese | $7.00 |
Goat cheese, marinara, garlic crostini.
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EXOTIC MUSHROOM FLATBREAD | $9.00 |
Havarti cheese, Fontina, rosemary, garlic, white truffle oil.
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Sip Share Enjoy |
Sangrias | $5.00 |
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Select Wines & Well Drinks | $6.00 |
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$1 Off All Beers |
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Weekly Special Events |
1/2 Price Wine, Every Tuesday.
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* DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
Conclusion:-
More menus are available on our website, which you are welcome to share with your friends. Keep an eye on our website for more menus. More menus are available on our website.