Contents
Sassi Menu
Sassi Menu and Prices
Antipasti |
Antipasti Misti | $25.00 |
Creminelli finocchiona and sopresatta, molinari coppa; bermuda triangle goat, gorgonzola dolce, parmigiano reggiano, house made pickles, crostini. Gluten free
|
Prosciutto Di Parma | $12.00 |
Marinated grape salad. Gluten free
|
Shrimp Speidino | $14.00 |
Lemon leaves, salsa verde, garlic, oregano, breadcrumbs. Gluten free on request
|
Caprese | $22.00 |
Mozzarella di bufala, heirloom tomatoes, basil, sea salt, olive oil. Gluten free
|
Wood Grilled Octopus | $15.00 |
Olives, arugula, calabrian chilies, crispy lentils. Gluten free
|
Misticanza | $9.00 |
Mixed greens, crispy chickpeas, grape tomatoes, artichokes, aged goat cheese, balsamic vinegar, orange olive oil. Gluten free on request
|
Sicilian Eggplant Cakes | $9.00 |
Currants, pine nuts, tomato sauce, pecorino
|
Polpettini | $10.00 |
Pork and veal meatballs braised in white wine, bay leaf & lemon, parmigiano
|
Organic Cucumbers | $10.00 |
Heirloom tomatoes, bresaola, chilies, horseradish mascarpone, breadcrumbs
|
Seasonal Melon | $9.00 |
Mint, sea salt, olive oil. Vegan and gluten free
|
Arugula & Stone Fruit Salad | $12.00 |
Smoked mozzarella, candied pistachios, honey basil dressing. Gluten free
|
Primi – First Courses |
Orecchiette with Sassi Sausage and Rapini | $24.00 |
Hand made little ears, spicy calabrese chilies, pecorino
|
Sweet Corn Ravioli | $22.00 |
Butter, parmigiano, summer truffles
|
Ricotta Gnocchi | $18.00 |
Salsa cruda, mozzarella di bufala, basil
|
Papardelle Verde with Spicy Pork Ragu | $22.00 |
Pecorino, marjoram, herbed ricotta
|
Spaghetti Alla Chitarra | $20.00 |
Meatballs, tomato sauce, parmigiano
|
Secondi – Main Courses |
Pan Roasted Chicken Breast and Thigh | $22.00 |
Garlic, lemon, crimini mushrooms, fingerling potatoes, parmigiano. Gluten free
|
House Made Sassi Sausage | $18.00 |
Canellini beans, fire roasted peppers, rapini. Gluten free
|
Bone in Ny Strip, Grilled Over Wood | $36.00 |
Caramelized fennel, onions, heirloom tomato, bone marrow. Gluten free on request
|
Misto Del Golfo | $32.00 |
Mixed seafood grill of octopus, shrimp and fresh fish. Gluten free
|
Fresh Fish – Market Selection | $34.00 |
Spicy heirloom tomatoes, roasted eggplant puree, baby squash, crispy chickpeas, broken olive vinaigrette. Gluten free
|
Pork Chop | $25.00 |
Pounded, coated with breadcbumbs and pan fried. lemon and herb salad, marinated tomatoes, arugula
|
Contorni- Accompaniments |
Fingerling Potatoes | $7.00 |
Sea salt, rosemary. Gluten free
|
Wild Mushrooms | $10.00 |
Shallots, thyme, truffle oil. Gluten free
|
Sauteed Rapini | $7.00 |
Garlic, shallots, chiles. Gluten free
|
Spuntini |
Accompany a glass of wine or cocktail |
Noci Misti | $5.00 |
Almonds, walnuts, pistachios, hazlenuts. Vegan and gluten free
|
Warm Olives | $5.00 |
Citrus zest, olive oil and herbs. Vegan and gluten free
|
Bruschetta |
Pomodoro | $3.00 |
Tomato, basil, mozzarella di bufala
|
Artichoke | $3.00 |
Giardinara, spicy salami
|
Prosciutto | $3.00 |
Arugula, parmigiano
|
Cannelini Bean | $3.00 |
Garlic, sage, crispy pancetta
|
Fritti |
Crispy Fried Zucchini | $8.00 |
Spicy giardiara aioli
|
Fried Squash Blossoms | $12.00 |
Herbed ricotta, tomato vinaigrette, parmigiano
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* DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
Conclusion:-
More menus are available on our website, which you are welcome to share with your friends. Keep an eye on our website for more menus. More menus are available on our website.