Saburi Menu and Prices updated 2021

Saburi Menu and Prices

Appetizers & Side Dish

 

1. Ebi Shumai $7.00
home made steamed shrimp shumai
2. Pork Or Shrimp Gyoza $7.00
home made steamed or pan fried dumpling
3. Tofu Steak $9.00
deep fried tofu served with vegetables
4. Tofu Salad $5.00
tofu, onion & seaweed salad with onion dressing
5. Kuro Edamame $5.00
rich taste edamame!
6. House Salad $6.00
served with ginger dressing
7. Tomato Salad $6.00
whole ripe tomato served with onion dressing
8. Seaweed Salad $5.00
sesame oil, soy sauce, onion & seaweed salad
9. Gyu Lettuce $10.00
juicy ground beef wrapped in fresh lettuce
10. Watercress Goma $6.00
boiled watercress served with sesame sauce
11. Nasu Chuka $7.00
sauteed japanese eggplant served with sake-soy broth
12. Kyuri Zuke $5.00
pickled whole cucumber
13. Kimuchi $5.00
spicy-pickled napa cabbage
14. Kaori Chicken $9.00
marinated fried chicken served with special herb sauce
15. Karaage $8.00
japanese style fried chicken
16. Ban Ban Ji $8.00
hand-shredded steamed chicken served with sesame sauce
17. Ika Karikari Salad $10.00
fresh mixed greens topped with crispy calamari served with miso dressing

Daily Lunch Box $13

 

Monday – Ebi Chili
sauteed prawn served with spicy tomato sauce
Tuesday – Qin Zhao Rosi
shredded beef & green pepper sauteed with bamboo shoots
Wednesday – Kani Tama
chinese style omelette crabmeat & vegetables in a special oyster sauce
Thursday – Subuta
fried sweet and sour pork served with vegetables
Friday – Mabo Tofu
braised bean curd with minced pork in spicy sauce

Dim Sum

 

1. Pork Shumai $6.00
steamed pork dumpling
2. Tobiko Shumai $8.00
steamed shrimp dumpling topped with smelt roe
3. Kani Shumai $6.00
steamed crab meat dumpling
4. Wasabi Shumai $6.00
steamed pork dumpling with spicy wasabi flavor
5. Shyo Ron Pow $7.00
steamed juicy pork dumpling
6. Gyu Lettuce $10.00
juicy ground beef wrapped in fresh lettuce
7. Pork Gyoza $7.00
steamed pork dumpling
8. Yasai Gyoza $6.00
steamed veggie dumpling
9. Yasai Gyoza $6.00
deep-fried veggie spring roll
10. Wafu Gyoza $6.00
fried pork & veggie spring roll
6. Ebi Shumai $8.00
steamed shrimp shumai
7. Pork Shumai $7.00
steamed pork dumpling
8. Tobiko Shumai $8.00
steamed shrimp dumpling topped with smelt roe
9. Kani Shumai $7.00
steamed crab meat dumpling
10. Wasabi Shumai $7.00
steamed pork dumpling with spicy wasabi flavor
11. Shyo Ron Pow $8.00
steamed juicy pork dumplings
12. Buta Man $7.00
steamed pork bun
13. Gyoza $7.00
steamed or pan fried pork dumpling
14. Yasai Gyoza $7.00
steamed veggie dumpling

Ramen

 

1. Shoyu Ramen $11.00
ramen noodles served in a soy sauce broth topped with simmered pork slices, bamboo shoots and scallions
2. Shio Ramen $11.00
ramen noodles served in a clear salt broth with tender chicken, watercress and bean sprout
3. Yasai Ramen $11.00
ramen noodles served in a chicken broth topped with sauteed vegetables
4. Tonkotsu Ramen $11.00
ramen noodles served in a rich pork broth topped with simmered pork slices, black mushrooms red ginger & scallions
5. Tan-Tan Men $11.00
ground pork, bok choy and bean sprouts in a spicy sesame & soy broth
6. Saburi Special Ramen $12.00
ramen noodles served in a thick soy broth topped with pork, shrimp, quail egg and assorted vegetables
7. Spicy Miso Ramen $11.00
ramen noodles served in a spicy miso broth topped with ground pork, bok choy and bean sprout

Noodles

 

8. Chanpon $12.00
rich pork broth with thick ramen noodles covered in stir fried vegetables, shrimp, squid & pork
9. Sara Udon / Soft Sara Udon $12.00
stir-fried vegetables, shrimp, squid and pork over crispy or stir-fried noodles in a thick sauce
10. Hiyashi Goma $11.00
cold noodles with chicken, cucumber and lettuce served with sesame & peanut paste
1. Shoyu Ramen $7.00 – $13.00
ramen noodles served in a soy sauce broth topped with simmered pork slices, bamboo shoots and scallions
2. Tan Men $8.00 – $15.00
ramen noodles served in a thick clear salt broth with pork, shrimp, quail egg and assorted vegetables
3. Shio Ramen $7.00 – $13.00
ramen noodles served in a clear salt broth with tender chicken, watercress and bean sprout
4. Kinoko Yasai Ramen $7.00 – $13.00
ramen noodles served in a chicken broth topped with sauteed mushroom & vegetables
5. Tonkotsu Ramen $7.00 – $13.00
ramen noodles served in a rich pork broth topped with simmered pork slices, black mushrooms red ginger & scallions
6. Chanpon $8.00 – $15.00
rich pork broth with thick ramen noodles covered in stir fried vegetables, shrimp, squid & pork
7. Tan-Tan Men $7.00 – $13.00
ground pork, bok choy and bean sprouts in a spicy sesame & soy broth
8. Sara Udon / Soft Sara Udon $8.00 – $15.00
stir-fried vegetables, shrimp, squid and pork over crispy or stir-fried noodles in a thick sauce
9. Saburi Special Ramen $8.00 – $15.00
ramen noodles served in a thick soy broth topped with pork, shrimp, quail egg and assorted vegetables
10. Spicy Miso Ramen $7.00 – $13.00
ramen noodles served in a spicy miso broth topped with ground pork, bok choy and bean sprout
11. Mabo Ramen $8.00 – $15.00
ramen noodles served in a thick soy broth topped with minced pork in spicy sauce
12. Sura Tan Men $15.00 – $8.00
ramen noodles served in a hot & sour soup with pork, bamboo shoots, mushroom
13. Yaki Soba $15.00 – $8.00
stir-fried soft noodles with roasted pork & vegetables

Rice

 

11. Unagi Ishiyaki Don $18.00
broiled tender eel on bed of rice
12. Gomoku Chahan $10.00
fried rice with roasted pork & vegetables
13. Chu-Ka Don $10.00
pork, shrimp, quail egg and vegetables over rice with thick sauce
14. Tenshin Don $10.00
chinese style omelet, crabmeat, shrimp and vegetables over rice with special oyster sauce
10. Unagi Ishiyaki Don $25.00
served with salad & soup. broiled tender eel on bed of rice
11. Gomoku Chahan $7.00 – $13.00
fried rice with roasted pork & vegetables
12. Takana Chahan $7.00 – $13.00
fried rice with roasted pork & takana pickle
13. Kani Ankake Chahan $8.00 – $15.00
fried rice with crab meat & vegetables with rich sauce
14. Kaisen Chahan $8.00 – $15.00
fried rice with seafood & vegetables
15. Chu-Ka Don $15.00
served with soup. pork, shrimp, quail egg and vegetables over rice with thick sauce
16. Tenshin Don $15.00
served with soup. chinese style omelet, crabmeat, shrimp and vegetables over rice with special oyster sauce.

Monday

 

Shoyu Ramen
served in soy broth, topped with braised pork belly, bamboo shoot and scallion
Ban Ban Ji
hand-shredded steamed chcken served with sesame sauce
Pork Shumai
steamed pork dumpling

Tuesday

 

Tonkotsu Ramen
served in rich pork broth, topped with braised pork belly, wood ear, pickled red ginger and scallion
Tofu Salad
tofu, onion & seaweed salad with onion dressing
Wafu Harumaki
fried prok and veggie spring roll

Wednesday

 

Saburi Special Ramen
served in thick soy broth, topped with pork, shrimp, quail egg & assorted veggies
Kani Shumai
steamed crab meat dumpling
Pork Gyoza
steamed pork dumpling

Thursday

 

Spicy Miso Ramen
served in spicy miso broth, topped with ground pork
Kara Age
japanese style fried chicken
Ebi Shumai
steamed shrimp dumpling

Friday

 

Shio Ramen
served in clear salt broth, topped with steamed chicken watercress and bean sprout
Gyu Lettuce
juicy grand beef wrapped in fresh lettuce
Wasabi Shumai
steamed pork dumpling with spicy wasabi flavor

Appetizer

 

1. Appetizer Combination $28.00
sai chef recommended!
2. Kurage Su $10.00
marinated jellyfish & cucumber
3. Peetan $8.00
preserved duck eggs
4. Ban Ban Ji $10.00
hand shredded chicken and sliced cucumber served with spicy sesame vinaigrette
5. Gyu Lettuce $11.00
juicy ground beef wrapped in fresh lettuce
6. Mushi Dori $11.00
cold steamed white chicken with soy scallion sauce
7. Un Bai Row $10.00
boiled sliced pork in garlic sauce
8. Gyu Tan $10.00
soft simmered beef tongue
9. Ton Po Row $10.00
soft braised pork in a sweet soy sauce

Fried

 

10. Kaori Chicken $10.00
marinated fried chicken served with special herb sauce
11. Karaage $9.00
japanese style fried chicken
12. Hasami Age $9.00
deep fried lotus root or eggplant w/ minced pork

Seafood

 

13. Ika Karikari Salad $11.00
fresh mixed greens topped with crispy calamari served with miso dressing
14. Ebi Tempura $10.00
chinese style prawn tempura served with sansho salt
15. Ika Tempura $10.00
chinese style squid tempura served with sansho salt
16. Kuro Edamame $5.00
rich taste edamame!
17. Tomato Salad $5.00
whole ripe tomato served with onion dressing
18. Kyuri Zuke $5.00
whole cucumber pickles
19. Watercress Goma $5.00
chilled, boiled watercress w/sesame sauce
20. Watercress Shira Ae $5.00
tofu and watercress
21. Menma $5.00
bamboo shoots in a spicy oil
22. Menma $5.00
chinese nappa pickles
23. Zasai $5.00
chinese pickles
24. Moyashi Itame $5.00
sauteed bean sprouts
25. Aona Itame $5.00
sauteed green pea leaves
1. Ebi Chili $11.00 – $21.00
sauteed prawn served with spicy tomato sauce
2. Ebi Mayo $11.00 – $21.00
sauteed prawn served with mayo
3. Hotate Broccoli $12.00 – $22.00
sea scallops & broccoli sauteed with oyster sauce
4. Ika Itame $10.00 – $20.00
fresh flying squid sauteed with asian chili
5. Sakana Marumushi $30.00
steamed whole seasonal fish topped with special scallion sauce
6. Sakana Ankake $30.00
fried whole seasonal fish topped with thick soy sauce and vege
7. Kani Chili $13.00 – $25.00
sauteed with soft shell crab served with spicy tomato sauce
8. Ebi Ika Shio $11.00 – $21.00
sauteed with shrimp and squid
9. Shake Amazu Itame $11.00 – $21.00
sweet & sour pungent crispy salmon filets

Soups

 

1. Kani Yasai Soup $10.00
crab meat, vege & tofu bisque
2. Kinoko Yasai Soup $9.00
assorted mushrooms & vegetables in a clear broth
3. Sura Soup $7.00
egg in a hot & sour soup
4. Corn Soup $7.00
5. Tomato & Egg Soup $9.00

Spring Roll

 

15. Yuba Harumaki $12.00
fried crab & shrimp roll wrapped in soybean skin
16. Yasai Harumaki $7.00
deep-fried veggie spring roll
17. Wafu Harumaki $7.00
fried pork & vegetables spring roll

Tofu & Vegetables

 

18. Tofu Steak $9.50
deep fried tofu served with vegetables
19. Tofu Salad $7.00
tofu, onion & seaweed salad with onion dressing
20. Peetan Tofu Salad $8.00
preserved duck eggs, tofu, onion & seaweed salad with ginger sauce
21. Nasu Chuka $9.00
sauteed japanese eggplant and chopped vegetables served with sake and soy sauce.
1. Mabo Tofu $15.00 – $8.00
braised bean curd with minced pork in spicy sauce
2. Mabo Nasu $16.00 – $8.00
sauteed eggplant with minced pork in spicy sauce
3. Age Tofu $16.00 – $8.00
braised pan seared tofu with sichuan chili – sliced pork
4. Yasai Itame $15.00 – $8.00
sauteed mixed vegetables cabbage, carrots, shiitake mushrooms & bean sprouts
5. Yuba Chingensai $15.00 – $8.00
bok choy and soybean milk skin in a light oyster sauce
6. Watercress An Kake $15.00 – $8.00
boiled watercress topped with special sauce & enoki mushrooms
7. Happo Sai $10.00 – $20.00
sauteed assorted vegetables pork, shrimp & squid in a light oyster saucee

Poultry & Egg

 

8. Tomato Kikurage Tama $15.00 – $8.00
sauteed pork, tomato, mushroom and egg
9. Kani Tama
chinese style omelette crabmeat & vegetables in a special oyster sauce
10. Tori Shisen Fu
sichuan chicken served in a hot pepper sauce
11. Wakadori Miso
sauteed chicken and seasonal vegetables in miso sauce
12. Teba Shisen Fu
chicken wings and thin rice noodles served in a hot pepper sauce
13. Wakadori Amazu
fried sweet and sour chicken served with vegetables

Beef & Pork

 

14. Qin Zhao Rosi $11.00 – $19.00
shredded beef & green pepper sauteed with bamboo shoots
15. Hoi Ko Row $10.00 – $19.00
sauteed pork & assorted vegetables in a spicy miso sauce
16. Subuta $18.00 – $9.00
fried sweet and sour pork served with vegetables
17. Niku Dango $18.00 – $9.00
fried sweet and sour pork meat ball served with vegetables
18. Gyu Ninniku $10.00 – $19.00
sauteed garlic stem & sliced beef
19. Reba Nira $18.00 – $9.00
sauteed beef liver and leek
20. Gyu Broccoli $10.00 – $19.00
sliced beef & broccoli sauteed with oyster sauce
21. Buta Zasai $18.00 – $9.00
pork & chinese pickles sauteed with garlic sauce
22. Bee Fun $16.00 – $8.00
sauteed thin rice noodles with beef & vegetables

Cold Noodles $15

 

14. Jya-Jya Men
cold or hot noodles with spicy miso sauce ground pork & vegetable.
15. Hiyashi Goma
cold noodles with chicken, cucumber & lettuce served with sesame & peanut paste.
16. Hiyashi Chuka
cold noodles served in a soy sauce broth topped with sliced chicken, egg, shiitake red ginger, cucumber & lettuce.

* DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

 

Conclusion:-

 More menus are available on our website,  which you are welcome to share with your friends.  Keep an eye on our website for more menus. More menus are available on our website.

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