Contents
Quench Cafe Menu
Quench Cafe Menu and Prices
Just to Start |
| Mussels Fra Diavolo | $10.00 |
A hearty bowl of prince edward island mussels served in a spicy marinara sauce
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| Wings | $10.00 |
Your choice buffalo, oriental or BBQ, served bone in or boneless, with a side of our own bleu cheese dressing & celery
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| Garlic Bread | $6.00 |
Garlic bread, topped with your choice of mozzarella or gorgonzola cheese, served with a side of marinara
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| Broccoli Rabe & Sausage or Chicken | $12.00 |
Tender broccoli rabe sauteed with lean italian sausage or boneless chicken breast
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| Sams Clams | $12.00 |
Little neck clams, pancetta, fresh herbs and garlic steamed in Sam Adams seasonal ale
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| Tuscan Shrimp | $12.00 |
Grilled marinated shrimp, wrapped in prosciutto, atop a bed of tuscan beans, chopped tomato, sauteed with garlic, basil & olive oil with a touch of parmigiana cheese
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| Fried Calamari | $10.00 |
Crisp calamari, served traditional or piccante style, with a side of marinara. Add Gorgonzola Cheese $2.00
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| Mozzarella En Carozza | $9.00 |
Panko breaded mozzarella cheese, lightly fried, dressed in marinara
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Salads |
| Crispy Chicken | $12.00 |
Crispy chicken served over mixed greens with bacon, tomatoes, red onions & monterey jack cheese with your choice of dressing
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| Caesar Salad | $8.00 |
Crisp chopped romaine hearts topped with imported parmesan cheese, caesar dressing & toasted croutons. Add grilled chicken $4.00, add grilled shrimp $3.00 per shrimp
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| Spinach Portabella Salad | $12.00 |
Grilled portabella over a medley of baby spinach, red grapes, chopped tomato, cucumbers, sliced almonds & bleu cheese with balsamic vinaigrette
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| Roasted Beet Salad | $12.00 |
Sliced beets, goat cheese, candied walnuts, tomato and cucumber over mixed greens tossed in a mango vinaigrette dressing
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| Cobb Salad | $12.00 |
Garden fresh blend of lettuce, b bacon, chick peas, avocados, tomatoes, chopped egg & turkey breast, served with your choice of dressing
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Soups |
| French Onion | $6.00 |
Rich onion soup, topped with swiss, mozzarella & provolone cheeses, baked until golden brown
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| Pasta Fagioli | $4.00 – $6.00 |
Our own special version of this italian classic, served red or white
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Entrees |
| Linguini with Clams | $13.00 |
A plentiful portion of chopped clams, sauteed with fresh herbs, olive oil & white wine over linguini. Served red or white
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| Chicken Parmigianino | $13.00 |
Sauteed boneless chicken breast, topped with melted mozzarella cheese & marinara sauce, served with a side of pasta
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| Chicken Picatta | $13.00 |
Tender chicken breast sauteed with lemon, butter, white wine & capers
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| Grilled Pork Chop Piccante | $12.00 |
Our house favorite pork chop, maple marinated & perfectly grilled, served with sliced potatoes & hot peppers
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| Cavatelli, Sausage & Broccoli | $12.00 |
Spicy italian Sausage & fresh broccoli florets sauteed with garlic & olive oil. Served over cavatelli pasta
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| Penne Ala Vodka | $10.00 |
Quill shaped pasta tossed in an absolute vodka sauce with a touch of parmigiana cheese. Add chicken or sausage for $3.00
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| Flat Iron Steak al Forno | $14.00 |
Tender steak, grilled to your liking, dusted with parmigiana, served over a bed of greens with gorgonzola cheese & balsamic vinaigrette or with a side of pasta
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Hot Off The Press |
| Grilled on italian panini bread |
| Roast Beef Bleu | $9.00 |
Thinly sliced roast beef, cheddar & bleu cheese with caramelized onions
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| Roasted Turkey Pesto | $9.00 |
Sliced turkey breast with pesto, roasted peppers and fontina cheese
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| Grilled Vegetable | $9.00 |
Grilled zucchini, portabella mushroom, eggplant, tomatoes & fresh mozzarella, accented with a balsamic glaze
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| Chicken BLT Panini | $9.00 |
Grilled chicken breast crisp bacon, lettuce & tomato
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On a Roll |
| Stacked on a fresh ciabatta roll |
| Pulled Pork | $9.00 |
Slow roasted BBQ pork shoulder covered with melted cheddar & BBQ sauce
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| Eggplant Sopressata | $9.00 |
Thinly sliced eggplant, spicy sopressata, roasted peppers & melted provolone cheese with a touch of marinara
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| Italian Combo | $9.00 |
Ham, salami, pepperoni & provolone cheese with roasted peppers and oil vinegar
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All Wrapped Up |
| Served in a tortilla wrap |
| Hot Roast Beef Swiss | $9.00 |
Thinly sliced roast beef, onions, mushrooms & Swiss cheese
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| Buffalo Chicken | $9.00 |
Crispy chicken breast tenders tossed in our buffalo sauce, with lettuce, tomato & a light bleu cheese dressing
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| Monterey Turkey | $9.00 |
Roasted turkey breast, ripe avocado, monterey jack cheese and ranch dressing
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Burgers |
| Our toppings: Frizzled onions bacon sauteed mushrooms peppers american, swiss, cheddar, provolone or mozzarella cheese |
| 1/2lb. Angus Burger | $8.00 |
1/2 lb. Angus burger, served with lettuce, tomato & raw onion. With your choice of toppings for additional $0.50
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Sides |
| French Fries | $3.00 |
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| Pasta Marinara | $5.00 |
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| House Salad | $4.00 |
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| Broccoli Rabe | $6.00 |
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| Sauteed Mushrooms | $5.00 |
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| Gorgonzola Cheese | $1.00 |
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* DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Conclusion:-
More menus are available on our website, which you are welcome to share with your friends. Keep an eye on our website for more menus.