Contents
Min Sok Menu
Min Sok Menu and Prices
Appetizers |
| Dumplings | $4.95 |
6 Dumplings stuffed w/ meat, vegetables, and tofo. Steamed or Fried
|
| Shrimp Dumplings | $4.95 |
8 Pieces of shrimp dumplings. Fried or Steamed
|
| Duk Bok Ki | $6.95 |
Sweet rice cake mixed w/ vegetables and spicy sauce
|
| La Bok Ki | $12.95 |
Lamyun, sweet rice cakes, and fishcakes mixed w/ vegetables and spicy sauce
|
| Yache Tikim | $6.95 |
Sweet Potato, onion, zucchini tempura
|
| Yang Nyum Tofu | $5.95 |
2 Blocks of boiled tofu w/ special sauce
|
| Yook Hwe | $12.95 |
Sliced raw beef marinated with chef special sauce
|
| Vegetable Pancake | $8.95 |
|
| Kim Chi Pancake | $9.95 |
|
| Bin Dae Duk | $5.95 |
Mung bean pancake
|
| Seafood Pancake | $10.95 |
Shrimp, crab, scallops, and mixed vegetables
|
| Min Sok Soon Dae | $10.95 |
Pork intestine inside vermicelli noodles and sweet rice
|
| Jim Jok | $10.95 |
Press pork feet
|
| Min Sok Kim Bob | $6.95 |
|
| j |
|
Chef’s Specialties |
| Served w/ rice and side dishes |
| Vegetable Bokum | $12.95 |
Stir-fried scallions, watercress, and soybean sprout w/ spicy sauce
|
| Spicy Shell Crab | $10.95 |
Spicy conch meat w/ vegetables
|
| Nahk Ji Bokum | $15.95 |
Spicy Stri-fried octopus, vegetables and side of noodles.
|
| Oh Jing Uh Bokum | $12.95 |
Spicy stir-fried squid and vegetables w/ side of noodles
|
| Seafood Combo | $13.95 |
Stir-fried squid, shrimp, scallop, crab fishcakes w/ vegetables.
|
| Gop Chang Bokum | $13.95 |
Stir-fried beef intestine w/ vegetables
|
| Kimchee Bokum | $10.95 |
Stir-fried kim chee w/ side of tofu
|
| Minsoksoondaebokum | $12.95 |
Stir-fried soondae w/ vegetables
|
| Minsok Bosam | $14.95 |
Sliced pork belly and oyster w/ Korean cabbage
|
| Jang Uh Gui | $16.95 |
Whole broiled eel
|
| Bul Go Ki | $12.95 |
Broiled sliced prime beef marinated in special sauce
|
| Dae Ji Bul Go Ki | $12.95 |
Broiled sliced pork marinated in spicy sauce
|
| Dak Bul Go Ki | $10.95 |
Broiled sliced chicken marinated in special sauce
|
| Kal Bi Gui | $14.95 |
Broiled prime short ribs marinated in special sauce
|
| Kal Bi Jim | $15.95 |
Steam prime short ribs in sweet sauce
|
| Salmon Gui | $14.95 |
|
| jh |
|
Roast Specialties |
| Served w/ lettuce, hot pepper, garlic, and soybean sauce. |
| Sam Kyub Sal | $16.95 |
Roast pork belly
|
| Cha Dol Be Gi | $16.95 |
Roast beef brisket
|
| Gal Bi Sal Gui | $17.95 |
Rosat beef ribs
|
| h |
|
|
| jh |
|
Soups |
| Served w/ rice and side dishes |
| Duk Kook | $8.95 |
Korean rice cakes in clear beef broth
|
| Man Doo Kook | $8.95 |
Korean beef dumplings in clear beef broth
|
| Duk Man Doo Kook | $8.95 |
Korean rice cakes, beef dumplings in clear beef broth
|
| Jo Gae Si Kum Chi Kok | $9.95 |
Clam w/ spinach and soybean broth
|
| Yook Gae Jang | $10.95 |
Shredded beef in spicy beef broth w/ scallions
|
| Kal Bi Tang | $10.95 |
Prime short ribs in clear beef broth w/ scallions
|
| Mae Un Kal Bi Tang | $10.95 |
Prime short ribs in spicy beef broth w/ scallions
|
| Sul Lung Tang | $9.95 |
Slice of beef, w/ white broht w/ scallion and noodles
|
| Huk Yeom So Tang | $12.95 |
Goat soup
|
| Hae Jang Kook | $11.95 |
Beefback rib and Napa w/ spicy beef broth
|
| Soon Dae Kook | $9.95 |
|
| Sam Gae Tang | $13.95 |
Ginseng chicken soup w/ chestnuts, sweet rice, and dates.
|
| hu |
|
Stews |
| Served w/ rice and side dishes |
| Seafood Jun Gol | $29.95 |
w/ vegetables and noodles cooked on table for two people
|
| Gop Chang Jun Gol | $29.95 |
Beef intestine, noodles and vegetables cooked on table
|
| Nahk Gop Jun Gol | $32.95 |
Octopus, beef intestine, vegetables, and noodles cooked on table
|
| So Go Gi Jun Gol | $10.95 |
Beef, vegetables, noodles and hot broth.
|
| Heuk Yeom So Jun Gol | $32.95 |
Goat stew w/ scallions and sesame leaves
|
| Dae Gu Mae Un Tang | $10.95 |
Spicy fish stew w/ vegetables and tofu
|
| Kimchee Ji Gae | $9.95 |
Kimchee and pork stew w/ vegetables and tofu
|
| Seafood Soon Du Bu Ji Gae | $9.95 |
w/ kimchee and soft tofu
|
| Seafood Den Jang Ji Gae | $9.95 |
w/ soybean paste stew and tofu
|
| Den Jang Ji Gae | $8.95 |
bean paste stew w/ tofu, vegetables and beef
|
| Fish Roe Stew | $10.95 |
|
| Dae Gu Ji Ri | $10.95 |
Codfish stew w/ vegetables and tofu
|
| Nea Jang Tang | $10.95 |
Beef intestine and vegetables w/ clear noodle
|
| Hae Mul Seok Uh JI Gae | $12.95 |
Seafood w/ vegetables and tofu
|
| h |
|
Special Rice Dishes |
| Served w/ rice and side dishes |
| Tofu Bi Bim Bab | $9.95 |
w/ vegetables and spicy sauce
|
| Bi Bim Bab | $11.95 |
Beef, egg, and vegetables w/ spicy sauce
|
| Ok Dol Bi Bim Bab | $11.95 |
Bibimbab in a hot stone pot
|
| Yook Hwe Bi Bim Bab | $11.95 |
Bibimbab w/ minced raw beef and sesame oil
|
| Ok Dol Jang Uh Dup Bab | $13.95 |
Ok dol jang a dup bab w/ barbecued sea eel
|
| Fried Rice | $8.95 |
Choice of kimchee, beef, shrimp, or chicken w/ vegetable
|
| j |
|
Noodles |
| Served w/ side dishes |
| Jap Chae | $9.95 |
Vermicelli noodles w/ vegetables, beef, and mushrooms
|
| Mul Naeng Myun | $10.95 |
Cold beef broth soup w/ buckwheat noodles
|
| Bi Bim Naeng Myun | $10.95 |
Beef, vegetables and buckwheat noodles in spicy sauce
|
| Kook Soo Bokum | $9.95 |
Stir-fried beef, vegetables w/ special sauce
|
| U-Dong | $8.95 |
Thick noodles in hot broth
|
| Jap Chae |
|
|
| j |
|
Deep-Fried Specialties |
| Served w/ steamed rice and side dishes |
| Tang Soo Yook | $11.95 |
Pork w/ sweet and sour sauce
|
| SHrimp Tang Soo Yook | $14.95 |
Shrimp w/ Sweet and sour sauce
|
| Spicy Chicken | $11.95 |
Chicken with hot and spicy sauce
|
| Kan Pung Ki | $11.95 |
Chicken w/ sweet, spicy, and sour sauce
|
| Saw Woo Kan Pung Ki | $14.95 |
Shrimp w/ sweet, spicy, and sour sauce
|
* DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
Conclusion:-
More menus are available on our website, which you are welcome to share with your friends. Keep an eye on our website for more menus.