Contents
Inq Bistro & Bar Menu
A bistro or bistrot is, in its original Parisian incarnation, a small restaurant, serving moderately priced simple meals in a modest setting with alcohol. Bistros are defined mostly by the foods they serve. French home-style cooking, and slow-cooked foods like cassoulet, a bean stew, are typical.
Bistros likely developed out of the basement kitchens of Parisian apartments where tenants paid for both room and board. Landlords could supplement their income by opening their kitchen to the paying public. Menus were built around foods that were simple, could be prepared in quantity and would keep over time. Wine and coffee were also served.
Today, bistros are mostly still part of the hospitality industry. They are often connected with hotels, bars and pubs. They still often serve cheaper, simplified menus or menus that are not tied to a specific cultural cuisine.
Inq Bistro & Bar Menu and Prices
Brunch |
| Waffles | $7.99 |
w/ fruit toppings and whipped cream
|
| All American Breakfast | $8.99 |
3 eggs any style. potatoes, choice of breakfast meat, and toast
|
| Omelets | $9.99 |
choice of 3 fillings, w/ potatoes
|
| Eggs Florentine | $11.99 |
English muffins, tomatoes, spinach, and poached eggs w/ hollandaise sauce and potatoes
|
| Eggs Benedict | $11.99 |
English muffins, canadian bacon, poached eggs, w/ hollandaise sauce and potatoes
|
| Stuffed French Toast | $9.99 |
orange walnut cream cheese in cinnamon swirl bread
|
| Mixed Berries and Granola | $8.99 |
w/ orange blossom honey yogurt
|
| Quiche | $8.99 – $34.99 |
w/ seasonal preparation
|
Sides |
| INQ Potatoes | $2.00 |
|
| Breakfast Meats | $3.00 |
|
| Toast | $2.00 |
|
| Orange Juice | $3.00 |
|
| Coffee/Tea | $2.50 |
|
| Espresso | $3.00 |
|
| Cappuccino | $3.50 |
|
Salads and Sandwiches |
| w/ potatoes of mixed salad. Priced differently for dinner. |
| Tumbled Garden Salad | $5.99 |
greens, tomatoes, red onion in lemon vinaigrette
|
| Caprese | $7.99 |
tomatoes, mozzarella, topped w/ olive oil and basil
|
| Caesar | $8.99 |
|
| Caesar w/ Chicken | $11.98 |
|
| Arugula | $9.99 |
w/ grilled corn, hearts of palm, and avocado in balsamic vinaigrette
|
| “Fashionista” Salad | $12.99 |
grilled chicken, Brie, mushroom bruschetta, and balsamic vinaigrette on field greens
|
| IN-Q Chicken Sandwich | $8.99 |
Roman bread, chicken, asparagus, tomatoes, and basil mayo
|
| Portobelloa Fococcia Sandwich | $8.99 |
w/ roasted peppers, spinach, and Swiss
|
| Turkey Club Wrap | $8.99 |
|
| Roast Beef Sandwich | $9.99 |
w/ spinach, caramelized onions, and Brie
|
| IN-Q Burger | $9.99 |
w/ garnishes
|
Pizza Appetizers |
| Western Pizza | $11.99 |
Caramelized onion, gouda, and bacon
|
| Margherita Pizza | $9.99 |
mozzarella, tomato sauce, basil
|
First Plates |
| Calamari | $9.99 |
w/ spicy tomato sauce
|
| Crab Cakes | $11.99 |
w/ red pepper aioli sauce
|
| Carpaccio | $8.99 |
w/ black mustard sauce and wild arugula
|
| Eggplant Tower | $9.99 |
baked eggplant medallions layered w/ mozzarella and marinara
|
Noodles and Rice |
| Chuke Soba | $11.99 |
Japanese noodles w/ bean sprouts, snow peas, red peppers, onions, and chicken in peanut sauce
|
| Penne Salmon | $13.99 |
in tomato sauce
|
| Risotto |
w/ Chef’s whim of the say
|
Entrees |
| INQ Steak Tips | $13.99 |
w/ house made BBQ sauce. Served w/ fries
|
| Salmon | $15.99 |
crusted in horseradish and green apples on a vegetable melange
|
| Scallops | $23.99 |
w/ vincatto glaze and pancetta
|
| Chicken | $16.99 |
in rosemary and garlic w/ panfried corn cake and spinach
|
| Pork tenderloin | $19.99 |
w/ figs and blue cheese w/ mashed potatoes and spicy asparagus
|
| Honey Moon Steak | $24.99 |
w/ demi-glace sauce, mashed potatoes and paprika onion crisps
|
* DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
CONCLUSION:
On our website, you may find more meals. You are welcome to visit our website and share it with your relatives and friends. Keep an eye on our website for more menus.