Contents
Heidelberg Restaurant Menu
The Heidelberg Restaurant is located in Mennonite territory. In 1860, the Heidelberg Restaurant and Tavern was established as a stage coach stop. This stage coach replica was inspired by the stage coach that spent many years in our parking lot. It is on display in the restaurant’s dining area. Heidelberg still serves the same dishes and has the same ambiance as it did in the past. The bar and decor have been frozen in time, recreating the charm of Germantown’s golden period, and the menu includes old world favourites as well as delicious new dishes. Couples, old-timers, and newbies can be seen enjoying the exceptional cuisine and lively atmosphere on any given day for lunch or supper.
Heidelberg Restaurant Menu and Prices
Appetizers |
| Gurkensalat | $8.50 |
Sliced, marinated cucumbers, served with onions, garlic, and parsley, in a refreshing vinaigrette, topped with sour cream
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| Marinierter Hering | $12.50 |
Marinated filet of herring, served with onions, pickles and sour cream
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| Gebackener Camembert | $13.50 |
Wheel of camembert cheese, breaded, browned in a pan, then finished in the oven and served with sliced pear, cranberry sauce and onion
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| Kartoffelpuffer | $12.50 |
Potato pancakes made from freshly grated potato, onion and garlic, fried to crispy perfection
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| Kase-Spatzle | $10.50 |
German style pasta, roasted with cheese, onions, garlic, parsley and cream (optional with bacon)
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| Pretzels | $5.50 |
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Soups and Salads |
| Homemade Liver Dumplings in Rich Beef Stock | $9.50 |
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| Homemade Gulasch Soup | $9.50 |
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| Red Beet Salad | $12.50 |
Served with olive oil and lemon, goat cheese crostini, egg and gherkins
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| Traditional Mixed Greens Salad | $9.50 |
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| Ochsenmaul-Salat | $12.50 |
Marinated, sliced beef tongue salad with onions and parsley
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| Assorted Mixed Salad | $12.50 |
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Entrees |
| Rindergulasch (Gulasch) | $24.50 |
Tender chunks of beef, carrots, braised in a spicy paprika sauce, served with spatzle and red cabbage
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| Sauerbraten | $25.50 |
Marinated beef round in a tangy gravy served with a homemade potato dumpling and red cabbage
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| Kasseler Rippchen | $26.50 |
Brined and smoked pork chop, served with salted potato and sauerkraut
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| Sauteed Spinach | $18.50 |
Served with onions, garlic and mushrooms, rolled in filo dough and baked till crisp
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| House Specialty | $34.50 |
Oven-roasted pork shank served with boiled potatos and sauerkraut
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| Succulent Roast | $29.50 |
Duckling served with potato dumpling and red cabbage
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| Kase Fondue | $52.50 |
Blend of emmenthaler and gruyere cheese with garlic, pepper and kirschwasser
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Brunch & Lunch |
| Suppen | $8.50 |
Choice of goulasch soup, liver dumpling sour or soup of the day
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| Energizer | $12.50 |
Two eggs any style with mashed potatos and creamed spinach
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| Eggs Bismarck | $14.50 |
Potato pancake topped with smoked salmon, fried egg and hollandaise sauce
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| Omelette Filled with Cheese | $13.50 |
Smothered onions and peppers
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| Farmers Breakfast | $12.50 |
Home fries, bacon and eggs with onion and garlic
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| German Apple Pancake with Ice Cream | $13.50 |
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| Waffles | $13.50 |
Served with strawberries, raspberries, vanilla sauce and whipped cream
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| French Toast | $13.50 |
Choose one side
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| German Style Hamburger | $14.50 |
Served with mashed potato and fried onions
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| German Style Pasta | $14.50 |
Roasted with cheese, onions, garlic, parsley and cream (optional with bacon)
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| German Potato Pancakes | $12.50 |
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| Sausage (1) | $14.50 |
Any 1 sausage of your choice (bauernwurst, bratwurst, hähnchen bratwurst, krainer brand, knackwurst or weisswurst) served with potato salad and sauerkraut
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| Andy’s Special Sandwich | $15.50 |
Chicken or pork schnitzel on a french baguette with swiss cheese, bacon, lettuce, mayo and sauerkraut
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| Reuben Schnitzel Sandwich | $15.50 |
Schnitzel sandwich (chicken or pork) on rye bread with Swiss cheese, thousand island dressing and sauerkraut
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| Soup and Half of Cold Cut Sandwich | $14.50 |
Choice of soup- goulash soup, liver dumpling soup or soup of the day – choice of cold cuts- salami, liverwurst, teewurst, boiled or black forest ham and swiss cheese
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| Flakey Pastry Dough | $5.50 |
Filled with apples and walnuts, seasoned with cinnamon, nutmeg and sugar
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| Greek Yogurt | $12.50 |
Yogurt with fresh berries and walnuts
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Bar Food |
| Landjager | $3.00 |
All natural, smoked, semi-dried sausage, similar to salami
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| Soups | $8.50 |
Choice of gulasch soup, liver dumpling soup or soup of the day
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| Heidelberg Platter | $22.00 |
Open face assorted cold cut sandwiches, for two
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| Kartoffel Puffer | $8.00 |
Crispy potato pancakes with apple sauce, onion and garlic (2 pieces)
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| Bratwurst on a Pretzel Roll | $9.50 |
Pan-seared pork sausage, with sauerkraut on a pretzel roll
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| Currywurst on a Pretzel Roll | $9.50 |
Sausage, topped with imported curry sauce and served with potato salad
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| Leberkase | $12.00 |
Sausage loaf with potato salad
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| Sausage Loaf | $14.00 |
Served with fried egg and smothered onions
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| Marinated Herring Filet | $12.50 |
Served with onions, sour cream and boiled potato
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| German Style Meatballs (6) | $6.00 |
Made with ground beef and pork
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| Sausage Platter | $24.50 |
For one with bratwurst, bauernwurst, weisswurst, potato salad, sauerkraut and red cabbage
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| Assorted Cold Cuts Platter | $19.50 |
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| Assorted Cheese Platter For Two | $22.00 |
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Sausages |
| All sausages are served with potato salad and sauerkraut |
| Bauernwurst | $19.50 |
Smokey, coarsely ground, country-style pork and beef sausage
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| Bratwurst | $19.50 |
Pan-seared pork sausage
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| Lightly Smoked Chicken Sausage | $19.50 |
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| Smoked Garlic Sausage | $19.50 |
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| Knackwurst | $19.50 |
Short, plump, traditional, sausage, smoked over natural wood
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| Weisswurst | $19.50 |
Veal sausage, herbed with marjoram
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Sausage Platters |
| All sausage platters are served with potato salad, red cabbage and sauerkraut |
| For One | $24.50 |
Bratwurst, bauernwurst and weisswurst
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| For Two | $55.00 |
Add pigs knuckle and potato pancakes
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| For Three | $78.00 |
Add black forest bacon, smoked pork chop and potato pancakes
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| For Four | $110.00 |
Add knackwurst and bavarian sausage loaf
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| Stammtisch | $162.00 |
Blutwurst, leberwurst, black forest bacon, bratwurst, knackwurst, kasseler rippchen, tongue, leberkase and schweinehaxe, served with boiled potato, potato pancakes, sauerkraut and red cabbage
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Schnitzel |
| Wiener Schnitzel | $25.50 |
Veal schnitzel topped with lemon and served with home fries and red cabbage
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| Schnitzel Vinaigrette | $25.50 |
Veal schnitzel topped with fresh greens and vinaigrette
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| Jager Schnitzel | $28.50 |
Veal schnitzel topped with a white wine and cream reduction consisting of mushrooms, onion and garlic, served with spätzle and red cabbage
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| Schnitzel A la Holstein | $29.50 |
Breaded veal schnitzel a la holstein garnished with a fried egg, anchovies and capers, served with home fries and red cabbage
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Side Orders |
| Spatzle | $7.50 |
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| Potato Dumpling | $7.50 |
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| Home Fries | $7.50 |
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| Creamed Spinach | $7.50 |
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| Sauerkraut | $7.50 |
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| Red Cabbage | $7.50 |
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| Cucumber Salad | $7.50 |
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| Vegetable of The Day | $7.50 |
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Dessert |
| Flakey Pastry Dough | $10.50 |
Filled with apples and walnuts, seasoned with cinnamon, nutmeg and sugar
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| Black Forest Cherry Cake | $9.50 |
Layers of chocolate, whipped cream and brandied cherries
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| Hot Raspberries | $12.50 |
Over vanilla ice cream topped with fresh whipped cream and garnished with shaved dark chocolate
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| Thin Crepes | $12.50 |
Served with apricot, raspberry or nutella filling
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| Chocolate Fondue For Two | $28.50 |
Assorted seasonal fresh fruits and pound cake with a warm dark chocolate sauce for dipping
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Coffee Drinks |
| Hot Coffee | $7.50 |
Over vanilla ice cream
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| Coffee | $12.50 |
Served with asbach-uralt (german brandy)
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| Coffee with Kirsch | $12.50 |
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* DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
CONCLUSION:
On our website, you may find more meals. You are welcome to visit our website and share it with your relatives and friends. Keep an eye on our website for more menus.