Contents
Gaetano’s Menu
Since 1995,
Gaetano’s has been serving authentic Italian dishes in a warm, friendly environment.
Come join us for the best Italian food north of Boston. Open daily for lunch and dinner. Breakfast/Brunch served every weekend starting at 8:00 AM! Free on-site parking behind the restaurant off Flint Avenue.
Gaetano’s Menu and Prices
Antipasta |
Calamari Fritta |
Lightly breaded calamari with red sauce. Gluten free
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Bruschette Pomodoro |
Marinated tomatoes, fresh basil, garlic, over grilled ciabatta bread
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PEI Mussels |
Mussels steamed in garlic lemon with anchovies, herbs, grilled bread
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Ravioli Fritta |
Cheese ravioli breaded and fried served with red sauce
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Antipasta Misto |
Assorted local artisan meats and cheeses, cured olives grilled bread
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Peppers Fritta |
Fried Pueblo chiles tossed in olive oil and rubbed with garlic and asiago cheese. Gluten free
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Burrata |
Fresh, creamy mozzarella with arugula, proscuitto and grilled ciabatta with extra virgin olive oil
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Shrimp Scampi |
Sauteed jumbo shrimp in caper, garlic, white wine and butter lemon sauce. Gluten free
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Risotto Croquettes |
Served with green olive radish
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Sausage & Peppers |
Grilled italian sausage, sauteed red onions and green peppers
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House Made Meatballs or Italian Sausage |
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Garlic Bread with red sauce |
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Cheesy Bread With Red Sauce |
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Minestrone |
Different types of vegtables with pasta finished off with pesto. Gluten free
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Insalata |
Insalata – Choice of dressing: Italian, ranch, caesar, gorgonzola, balsamic. Add grilled chicken shrimp, steak, salmon |
Mista |
Mixed greens with carrots, tomatoes and cucumbers with your choice of dressing. Gluten free
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Chopped Ceasar |
Romaine lettuce, homemade ceasar dressing with croutons and parmesan
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Caprese |
Ripe tomato salad with fresh mozzarella, basil, extra virgin olive oil
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Regular or Grilled Grand Caesar |
Romaine, caesar dressing with croutons and parmesan
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Italian Wedge |
Tomato, gorgonzola, panetta and creamy italian
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Red & Golden Beet Salad |
Mixed greens, roasted red & gold beets, walnuts, mandarin oranges, gorgonzola, lemon, vinaigrette. Gluten free
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Caesar |
Romaine, caesar dressing with croutons originaled or grilled
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Skirt Steak Salad |
Grilled 5 oz. skirt steak, mixed greens, grilled tomato, sauteed crimini mushrooms, gorgonzola and lemon vinaigrette. Gluten free
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Salmone |
Arugula greens, red onions with grilled salmon, goat cheese, tomatoes and choice of dressing
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Roast Chicken Salad |
Roasted chicken, parmesan cheese, arugula, tomato, candied walnuts and honey vinaigrette
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Burgers & Sandwiches |
All burgers and sandwiches served with a choice of soup, salad, fries or pasta |
Gaetano Burger Certified Black Angus beef |
Cheddar, onions, mushrooms and bacon available
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Meatball Sandwich |
Pesto, red sauce and mozzarella on a fresh hoagie
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Sausage Sandwich |
Pesto, red sauce and mozzarella on a fresh hoagie
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Turkey Panino |
Smoked turkey, avocado, cucumbers, tomatoes and provolone on foccasia
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Chicken Parmesian Sandwich |
Open faced sandwich, mozzarella and heirloom tomato
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Steak Sandwich |
Griled sirloin with mushrooms, carmelized onions and gorgonzola on a french roll
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Veggie Focassia |
Eggplant, zucchini, mushrooms, fontina cheese and olive tapenade
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Italian Grinder |
Ham, pepperoni,cappacolla, salami, cheese and veggies
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Primi |
All pasta freshly made. Choice of small/large – two meatballs or italian sausage |
Sausage & Peppers |
Sauteed italian sausage, green peppers and a light red sauce over penne
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Alfredo |
Butter, parmesan – romano cheese and black pepper tossed over fettuccine
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Half &Half |
Cheese ravioli and spaghetti with red sauce
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Lasagne |
Layers of pasta with ricotta, parmesan, sausage, tomato sauce and melted mozzarella
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Penne Pesto & Pollo |
Penne pasta with chicken breast in a creamy pesto basil sauce
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Gnocchi Salsicia & Funghi |
Potato dumpling, sausage, mushroom with tomato cream sauce
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Spaghetti & Meatballs |
Homemade meatballs in a classic tomato basil sauce with sausage
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Bolognese |
Ragout of beef, pork and tomato with a touch of red sauce served with spaghetti
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Spaghetti Aglio & Olio |
Butter, garlic, chili flakes, herbs and olive oil over linguine
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Vegtable Lasagna |
Spinach pasta layered with grilled zuchinni, mushrooms, ricotta, mozzarella cheese and creamy tomato sauce
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Parmigiana |
Breaded and finished with a pomodoro sauce and mozzarella with a side of pasta, chicken, veal and shrimp
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Eggplant Parmigiana |
Eggplant with mozzarella cheese in a tomato sauce baked with liguine
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Chicken Marsala |
Chicken breast in a marsala wine sauce with mushrooms and spaghetti
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Chicken Picatta |
Chicken scaloppini with capers, garlic and a white whine butter sauce and spaghetti
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La Pizza & Calzones |
Pizza Quattro Formaggi |
Fontina, gorganzola,mozzarella and parmesan
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Pizza Margherita |
Sliced tomatoes, fresh mozarella and fresh basil
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Pizza Italian Meats |
Pepperoni, sausage and meatballs
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Littleneck Clam Pizza |
Littleneck clams, garlic, parmesan oregano, pancetta and mozzarella
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Bianca |
Mozeralla, ricotta, garlic, italian tomatoes and olive oil
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Sausage and Meatball Calzone |
Peppers, red onions and mushrooms served with red sauce
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Veggie Calzone |
Onions, peppers, mushrooms and zucchini-served with red sauce
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* DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
Conclusion:-
More menus are available on our website, which you are welcome to share with your friends. Keep an eye on our website for more menus.