We are open for take-out and delivery at participating locations. In order to serve you better, we have temporarily updated our menu and restaurant hours.* All applicable taxes extra. Gluten Friendly items are made with gluten-free ingredients, however, please be advised that cross contamination with gluten containing products may occur in our kitchen during preparation. Please ask your server for details. Some items may contain nuts and/or allergens. Our Nutritional and Allergen Guide are available from your server or by visiting www.primepubs.com. Food Allergy Caution – the safety and satisfaction of our Guests is our highest priority. Although precaution is taken to manage the risk of allergen cross contamination in our kitchen, please be advised that there is a possibility of cross contamination occurring during preparation. Therefore, we cannot guarantee that a menu item is free of peanuts, tree nuts and | or other allergens.
Finn MacCool’s Menu and Prices
| French Onion Soup |
$7.00 |
Melted Gruyère cheese
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| Todays Soup |
$6.00 |
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| Mozzarella Stick Marinara Sauce |
$9.00 |
|
| Chilled Shrimp Cocktail |
$13.00 |
Traditional cocktail sauce, lemon
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| Oyster on a Half Shell |
$14.00 |
|
| Chicken Wings Buffalo Sauce |
$10.00 |
|
| Cedar Roasted Atlantic Salmon |
$22.00 |
Organic greens, segments of florida ruby red grapefruit and orange, fresh lemon, balsamic vinaigrette
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| Caesar Salad |
$10.00 |
Crisp romaine hearts, creamy caesar dressing, shaved grana,add chicken $5.00, add shrimp $6.00
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| The Wedge |
$10.00 |
Crisp Iceberg lettuce, creamy blue cheese dressing, smoked bacon
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| Jumbo Lump Maryland Crab Cakes |
$15.00 |
Pan-fried, served with balsamic field greens, chipotle-chili remoulade
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| Roasted Prime Rib |
$30.00 |
Baked potato, market veggies
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| 28 Day Aged NY Strip Steak |
$30.00 |
Seasoned and charbroiled with baked potato and grilled asparagus
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| Panko-Crusted Pan Fried Chicken Breast |
$22.00 |
Toasted almond cream with baby arugula, spinach, mashed potato, fresh market veggies
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| 14 oz. French Cut Prime Rib Steak |
$30.00 |
Blackened and basted with chipotle-herb butter, roasted red bliss potatoes, market veggies
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| Braised Beef Short Rib |
$27.00 |
Slow-cooked with red wine, fresh rosemary, beef au jus, mashed potatoes, market veggies
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| Pan Roasted Atlantic Salmon |
$23.00 |
Dill-hollandaise sauce, saffron rice, grilled asparagus
|
| Spicy Lemon Tiger Shrimp Saute |
$26.00 |
Fresh garlic, white wine, sea salt, a touch of Tabasco, saffron rice, market veggies
|
| Linguine Fini & Garden Veggies |
$14.00 |
Portobello mushroom, zucchini julienne, bell peppers, roasted garlic, arugula, cherry tomatoes, add chicken $5.00, add shrimp $6.00
|
| Pot Roast |
$20.00 |
With gravy, mashed potato & red cabbage
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| Meat Loaf with Sauteed Mushroom & Onions |
$18.00 |
Mashed potato, market veggies
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| Burger |
$12.00 |
Cheddar cheese, smoked bacon, lettuce, tomato, onion, pickle, sesame bun
|
| California Pub Turkey Burger |
$12.00 |
Horseradish-fried onions, Dijon mustard, melted Swiss, lettuce, tomato, pickle
|
| Traditional Fish & Chips |
$18.00 |
Fresh atlantic cod, house coleslaw natural-cut fries, cape-style tartar
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| Shepherds Pie |
$17.00 |
Seasoned chopped beef, peas & carrots mashed potato topped
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| Corned Beef & Cabbage |
$20.00 |
Broiled potatoes & carrots, colemans english mustard
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| Seasonal Fruit & Cheese Plate |
$14.00 |
Chefs selection of fine cheese with assorted table crackers
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| Irish Nachos |
$10.00 |
Waffle fries, cheddar & pepper jack cheese, sour cream, bacon, scallions, jalapenos
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| Calamari |
$10.00 |
Spicy marinara sauce
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| P.E.I Mussels Half |
$8.00 |
Sauteed garlic, olive oil, white wine, herbs
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| Chilled Shrimp Cocktail |
$12.00 |
Traditional cocktail sauce, lemon
|
| Jumbo Lump Maryland Crab Cakes |
$14.00 |
Balsamic field greens, chipotle- chili remoulade sauce
|
| Buffalo Chicken Sliders |
$11.00 |
Hawaiian sweet bread, blue cheese dressing
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| French Onion Soup |
$7.00 |
Nelted Gruyere cheese
|
| Mozzarella Sticks |
$9.00 |
Crispy fried, served with garlic basil marinara sauce
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| Chicken Tenders |
$10.00 |
Breaded boneless chicken with honey mustard
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| Chicken Wings |
$10.00 |
Buffalo or chipotle BBQ
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| Half Ribs With Fries |
$14.00 |
Chipotle coleslaw
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| Cashel Irish Bleu Cheese Burger |
$12.00 |
Caramelized onion jam, lettuce, tomato, onion, pickle
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| Diablo Burger (Spicy) |
$12.00 |
Pickled jalapenos, buffalo onions, pepper jack cheese, cajun-spiced fries
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| All American Burger |
$11.00 |
American cheese, lettuce, tomato, onion, pickle, sesame bun, onion rings
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| Sunrise Burger |
$13.00 |
Irish bacon, farmhouse cheddar, fried egg
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| BBQ Prime Rib Sandwich |
$14.00 |
Caramelized onion, hickory BBQ, melted aged cheddar on roasted garlic hoagie roll
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| N.Y. Steak & Mushroom Sandwich |
$14.00 |
Mushroom blend, melted fontina, cracked pepper mayo on a roasted garlic hoagie roll
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| Philly Cheese Steak Sandwich |
$10.00 |
Sliced prime rib, sautEed onions, melted provolone cheeseC
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| Goat Cheese & Grilled Vegetable Wrap |
$12.00 |
Zucchini, peppers, onions, Portobello mushroom, white balsamic vinaigrette with EVOO & organic green salad
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* DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
Conclusion:-
More menus are available on our website, which you are welcome to share with your friends. Keep an eye on our website for more menus.
