Contents
Fat City Menu
Fat City Stacks is brought to you by the minds behind local restaurant group, The Peached Tortilla. With a menu boasting 1950’s drive-in food and nostalgia, you can feast on White Castle and Krystal-inspired sliders (ours are better, but we’ll let you be the judge) along with chicken tenders, tots, old school floats and creative dipping sauces.
Serving out of a counter style restaurant, Fat City shares a space with the long-standing Yard Bar in North Austin, a giant, fenced in dog park with a bar. Place your order, grab a cocktail or beer from our neighbors, work on your short game on our putting green, and hang out on the outside shaded patio. Bring friends, family, and pups – we keep it casual.
Fat City Menu and Prices
Starters |
| Deep Fried Pickles | $10.00 |
grilled lemon frisee salad, chipotle ranch dressing, pickled cherry peppers.
|
| Chicken Pot Stickers | $11.00 |
seared and served with fried lotus root, watermelon radish, Gochujang dipping sauce, cilantro sprigs
|
| Old Town Nachos | $4.00 – $11.00 |
tri-color chips, refried black beans, crema, Monterey jack cheese, rosemary habañero salsa, cilantro sprigs
|
| Fried Calamari | $12.00 |
sliced pickled cherry peppers, remoulade, fresh squeezed lemon
|
| Bruschetta Trio | $13.00 |
toasted baguette, truffled artichoke spread, sun dried tomato crab tapenade, roasted dragon mushrooms
|
| Paper Wrapped Shrimp | $10.50 |
deep fried in delicate rice paper and served with sweet chili dipping sauce
|
| Deep Fried Pickles | $10.00 |
grilled lemon frisee salad, chipotle ranch dressing, pickled cherry peppers
|
| Chicken Pot Stickers | $11.00 |
seared and served with fried lotus root, watermelon radish, Gochujang dipping sauce, cilantro sprigs
|
| Old Town Nachos | $11.00 |
with shredded cheddar and Monterey jack cheese, jalapeno peppers, guacamole, black bean and corn relish, salsa, and cheese sauce
|
| Fried Calamari | $12.00 |
sliced pickled cherry peppers, remoulade, fresh squeezed lemon
|
| Bruschetta Trio | $13.00 |
toasted baguette, truffled artichoke spread, sun dried tomato crab tapenade, roasted dragon mushrooms
|
| Paper Wrapped Shrimp | $11.50 |
deep fried in delicate rice paper and served with sweet chili dipping sauce
|
Soups And Salads |
| Soup Of The Day | $6.50 |
|
| French Onion Soup | $7.00 |
|
| Fat City Salad | $7.00 – $9.00 |
house greens, shaved fennel, cucumber, roasted carrot, watermelon radish, torn croutons, with hard cider vinaigrette
|
| Red Romaine Caesar Salad | $10.00 – $12.00 |
baby red romaine, San Joaquin Gold cheese, prosciutto crisp, torn croutons, Caesar dressing.
|
| Chinese Chicken Salad | $15.00 |
house greens, toasted almonds, cucumber, carrot, crispy won ton skins, sesame ginger vinaigrette
|
| Bay Shrimp And Crab Louie | $19.00 |
house greens, grilled asparagus, 6-minute egg, kalamata olives, tomato, Louie dressing
|
| Fat’s Cafe Salad | $14.00 |
with romaine lettuce, bleu cheese crumbles, apples, bacon, avocado and glazed walnuts in apple thyme vinaigrette
|
| Soup Of The Day | $6.50 |
|
| French Onion Soup | $7.00 |
|
| Fat City Salad | $7.00 – $9.50 |
house greens, shaved fennel, cucumber, roasted carrot, watermelon radish, torn croutons, with hard cider vinaigrette
|
| Red Romaine Caesar Salad | $10.00 – $12.50 |
baby red romaine, San Joaquin Gold cheese, prosciutto crisp, torn croutons, Caesar dressing.
|
| Chinese Chicken Salad | $15.50 |
house greens, toasted almonds, cucumber, carrot, crispy won ton skins, sesame ginger vinaigrette
|
| Bay Shrimp And Crab Louie | $19.50 |
house greens, grilled asparagus, 6-minute egg, kalamata olives, tomato, Louie dressing
|
| Fat’s Cafe Salad | $14.00 |
with romaine lettuce, bleu cheese crumbles, apples, bacon, avocado and glazed walnuts in apple thyme vinaigrette
|
Burgers |
| All burgers are served with your choice of French fries or kettle chips. Substitute Sweet Potato Fries +$1.75 |
| Fat City Burger | $13.00 |
grilled beef patty on a toasted bun, 1000 island dressing, seasonal tomatoes, house greens, sliced pickles.
|
| Barbecue Burger | $14.00 |
grilled beef patty on a toasted bun, Sriracha Baby Ray’s BBQ sauce, cheddar cheese
|
| Bacon Cheese Burger | $15.00 |
grilled beef patty on a toasted bun, 1000 island dressing, seasonal tomatoes, house greens, sliced pickles, smoked cheddar .
|
| Porcini Black Bean Burger | $14.00 |
toasted bun, vegan porcini bean burger, habañero aioli, caramelized shallots, oven dried tomato, house greens
|
| Turkey Brie Burger | $15.00 |
Dietzel Farms ground turkey patty, toasted bun, brie, apricot mostarda, caramelized shallots, arugula.
|
| Fat City Burger | $13.00 |
grilled beef patty on a toasted bun, 1000 island dressing, seasonal tomatoes, house greens, sliced pickles.
|
| Barbecue Burger | $14.00 |
grilled beef patty on a toasted bun, Sriracha Baby Ray’s BBQ sauce, cheddar cheese
|
| Bacon Cheese Burger | $15.00 |
grilled beef patty on a toasted bun, 1000 island dressing, seasonal tomatoes, house greens, sliced pickles, smoked cheddar .
|
| Porcini Black Bean Burger | $14.00 |
toasted bun, vegan porcini bean burger, habañero aioli, caramelized shallots, oven dried tomato, house greens
|
| Turkey Brie Burger | $15.00 |
Dietzel Farms ground turkey patty, toasted bun, brie, apricot mostarda, caramelized shallots, arugula.
|
Sandwiches |
| The Fat City Sandwich | $14.00 |
turkey, pastrami, Swiss cheese on grilled sourdough bread, house greens, tomato, mustard, mayonnaise. French fries or kettle chips
|
| Fat City Combo | $13.00 |
1/2 Fat City Sandwich with one choice of the following: Small cup of Soup-of-the-Day, French Onion Soup, Fat City Salad, or Small Red Romaine Caesar Salad
|
| Roasted Turkey Sandwich | $14.00 |
roasted turkey, whole wheat, Dijonnaise, cucumber, avocado, house greens, tomato. French fries or kettle chips
|
| Barbecued Pork Sandwich | $14.00 |
slow roasted pork shoulder on toasted ciabatta, cheddar cheese, Sriracha Baby Ray’s BBQ sauce. French fries or kettle chips
|
| California Chicken Sandwich | $14.00 |
bronze seasoned grilled chicken, bacon, habañero jack, avocado, house greens, Dijonnaise. French fries or kettle chips
|
| The Fat City Sandwich | $14.00 |
turkey, pastrami, Swiss cheese on grilled sourdough bread, house greens, tomato, mustard, mayonnaise. French fries or kettle chips
|
| Fat City Combo | $13.00 |
1/2 Fat City Sandwich with one choice of the following: Small cup of Soup-of-the-Day, French Onion Soup, Fat City Salad, or Small Red Romaine Caesar Salad
|
| Roasted Turkey Sandwich | $14.00 |
roasted turkey, whole wheat, Dijonnaise, cucumber, avocado, house greens, tomato. French fries or kettle chips
|
| Barbecued Pork Sandwich | $14.00 |
slow roasted pork shoulder on toasted ciabatta,cheddar cheese, Sriracha Baby Ray’s BBQ sauce. French fries or kettle chips
|
| California Chicken Sandwich | $14.00 |
bronze seasoned grilled chicken, bacon, habañero jack, avocado, house greens, Dijonnaise. French fries or kettle chips
|
Pasta |
| Roasted Mushroom Pappardelle | $18.00 |
dragon mushroom, pappardelle pasta, San Joaquin Gold cheese, garlic, chili flakes, fresh lemon, fresh herbs, cream and butter
|
| Angel Hair Pasta | $5.00 – $15.00 |
homemade pesto, toasted pine nuts, roasted garlic, basil, seasonal tomatoes, and Parmesan
|
| Vegetable Chow Mein | $14.00 |
button and shiitake mushrooms, onion, carrot, zucchini, fermented black bean, bean sprouts, chow mein noodles.
|
| Cajun Pasta | $19.00 |
chicken, shrimp, sausage and sweet peppers with fettuccine in Cajun cream sauce
|
| Garlic Bread | $2.50 |
two slices
|
| Roasted Mushroom Pappardelle | $18.50 |
dragon mushroom, pappardelle pasta, San Joaquin Gold cheese, garlic, chili flakes, fresh lemon, fresh herbs, cream and butter
|
| Angel Hair Pasta | $5.00 – $15.50 |
homemade pesto, toasted pine nuts, roasted garlic, basil, seasonal tomatoes, and Parmesan.
|
| Vegetable Chow Mein | $14.50 |
button and shiitake mushrooms, onion, carrot, zucchini, fermented black bean, bean sprouts, chow mein noodles.
|
| Cajun Pasta | $21.00 |
chicken, shrimp, sausage and sweet peppers with fettuccine in Cajun cream sauce
|
| Garlic Bread | $2.50 |
two slices
|
Entrees |
| Fish & Chips | $15.00 |
panko battered cod, remoulade, French fries, fresh lemon
|
| Vegetable Stir Fry | $14.00 |
broccoli, red pepper, carrot, white onion, shiitake mushrooms, scallions, over steamed white rice
|
| Chicken Marsala | $17.00 |
sauteed skinless, boneless chicken breast with mushroom and Marsala wine sauce. Served with mashed potatoes and seasonal vegetables.
|
| Old Fashioned Meatloaf | $17.00 |
ground sirloin with red wine mushroom sauce and garlic mashed potatoes
|
| Achiote Pork Tenderloin | $18.00 |
roasted pork tenderloin with chimichurri, brown butter mashed potatoes, orange, watercress salad, pickled red onion
|
| Fat City New York Steak | $24.00 |
seared and served with maître d’ butter, brown butter mashed potatoes, and seasonal vegetables.
|
| Daily Fresh Fish Special |
please ask your server
|
|
| Fish & Chips | $15.50 |
panko battered cod, remoulade, French fries, fresh lemon
|
| Vegetable Stir Fry | $14.50 |
broccoli, red pepper, carrot, white onion, shiitake mushrooms, scallions, over steamed white rice
|
| Chicken Marsala | $18.00 |
sauteed skinless, boneless chicken breast with mushroom and Marsala wine sauce. Served with mashed potatoes and seasonal vegetables
|
| Old Fashioned Meatloaf | $18.00 |
ground sirloin with red wine mushroom sauce and garlic mashed potatoes
|
| Achiote Pork Tenderloin | $18.50 |
roasted pork tenderloin with chimichurri, brown butter mashed potatoes, orange, watercress salad, pickled red onion
|
| Fat City New York Steak | $24.50 |
seared and served with maître d’ butter, brown butter mashed potatoes, and seasonal vegetables.
|
| Daily Fresh Fish Special |
please ask your server
|
Sides |
| French Fries | $4.00 |
|
| Brown Butter Mash Potatoes | $5.00 |
|
| Seasonal Vegetables | $5.00 |
|
| Kettle Chips | $4.00 |
|
| Sweet Potato Fries | $5.00 |
|
| French Fries | $4.00 |
|
| Kettle Chips | $4.00 |
|
| Seasonal Vegetables | $5.00 |
|
| Brown Butter Mashed Potatoes | $5.00 |
|
| Sweet Potato Fries | $5.00 |
|
Omelettes, Eggs And Waffles |
| Served Saturday And Sunday, 10: 30 Am – 1: 30 Pm |
| Sausage Scramble | $9.95 |
scrambled eggs with chicken apple sausage, garlic jack cheese, mushrooms and tomatoes, served with fat city potatoes
|
| Eggs Benedict | $13.50 |
poached eggs and canadian bacon served on an english muffin with fat city potatoes and hollandaise sauce
|
| Garden Omelette | $9.95 |
with asparagus, mushrooms, spinach and cheddar and jack cheese
|
| Chef Linas Favorite Combo | $9.95 |
1/2 order of corned beef hash, one egg and a belgian waffle with cinnamon butter and maple syrup
|
| Belgian Waffles | $7.95 |
served with cinnamon butter and maple syrup
|
| Ham And Cheese Omelette | $10.25 |
with ham, onions, bell peppers, mushrooms, cheddar and jack cheese, served with fat city potatoes
|
| Corned Beef Hash And Eggs | $10.95 |
made fresh using our own recipe, served with poached eggs
|
| A “Number One” | $9.95 |
two eggs with fat city potatoes and choice of bacon or chicken apple sausage
|
| Biscuits And Gravy | $6.95 |
|
| Deep Dish Ham & Mushroom Quiche | $12.95 |
a French custard pie baked in a light flaky crust, served with fresh fruit.
|
Champagnes & Sparkling Wine |
| Cristalino Brut Sparkling Wine | $7.50 |
|
| Martini & Rossi Prosecco, Napa | $ |
|
| Gloria Ferrer Blanc De Noir, Sonoma | $37.00 |
|
| Domaine Chandon Brut, Napa | $37.00 |
|
Light Whites And Sauvignon Blanc |
| Beringer White Zinfandel, Napa | $25.00 |
|
| Bogle Sauvignon Blanc, Clarksburg | $29.00 |
|
| St. Suprey Sauvignon Blanc, Napa Valley | $37.00 |
|
| St. Michelle Gewurtztraminer, Columbia Valley Wa | $6.25 – $26.00 |
|
| Gabbiano Pinot Grigio, Italy | $6.50 – $26.00 |
|
| Fess Parker Riesling, Santa Barbara | $33.00 |
|
| Sterling Pinot Grigio, Napa | $30.00 |
|
| Seaglass Pinot Gris, Santa Barbara County | $30.00 |
|
Chardonnay |
| Fetzer Quartz Chardonnay, Mendocino County | $7.00 – $28.00 |
|
| Bogle Chardonnay, Clarksburg | $7.25 – $29.00 |
|
| Sterling Chardonnay, Napa | $8.00 – $32.00 |
|
| Seaglass Chardonnay, Santa Barbara County | $8.25 – $33.00 |
|
| Liberty School Chardonnay, Paso Robles | $8.75 – $35.00 |
|
| Fess Parker Chardonnay, Santa Barbara | $9.25 – $37.00 |
|
| Langetwins Chardonnay, Acampo | $30.00 |
|
| Cambria Chardonnay, Santa Maria Valley | $38.00 |
|
| Ferrari-Carano Reserve Chardonnay, Napa & Sonoma | $56.00 |
|
Pinot Noir |
| light bodied |
| Fetzer Crimson Pinot Noir, Mendocino County | $7.00 – $28.00 |
|
| Castle Rock Pinot Noir, Geyserville | $7.75 – $31.00 |
|
| Parker Station Pinot Noir, California | $9.25 – $37.00 |
|
| Bonterra Organic Pinot Noir, Mendocino County | $45.00 |
|
| Ken Brown Pinot Noir, Santa Barbara | $49.00 |
|
Merlot |
| Bogle Merlot, Clarksburg | $7.75 – $31.00 |
|
| Liberty School Merlot, Paso Robles | $8.00 – $32.00 |
|
| B.V. Merlot, Napa | $49.00 |
|
Other Red Wines |
| Rosenblum Old Vine Zinfandel, Sonoma | $7.50 – $30.00 |
|
| Bogle Essential Red, Clarksburg | $8.00 – $32.00 |
|
| Bogle Old Vine Zinfandel, Clarksburg | $8.25 – $34.00 |
|
| Langetwins Caricature Old Vine Zinfandel, Acampo | $8.00 – $32.00 |
|
| Bogle Petit Syrah, Clarksburg | $8.25 – $34.00 |
|
| Rodney Strong “Knotty Vines” Zinfandel, Healdsburg | $33.00 |
|
| Boeger Tempranillo, El Dorado | $34.00 |
|
Cabernet Sauvignon |
| Bogle Cabernet Sauvignon, Clarksburg | $ |
|
| Langetwins Caricature Cabernet Sauvignon, Acampo | $ |
|
| Liberty School Cabernet, Paso Robles | $ |
|
| Sterling Cabernet, Napa | $ |
|
| Michael David “Freakshow”, Lodi | $ |
|
| Coppola Cabernet Sauvignon “Claret”, Geyserville | $ |
|
| B.V. Cabernet Sauvignon, Napa | $ |
|
| Provenance Cabernet Sauvignon, Napa Valley | $ |
|
| Conn Creek Cabernet, Napa Valley | $ |
|
| Mount Veeder Cabernet Sauvignon, Napa Valley | $ |
|
Port |
| Bogle Petit Syrah Port, Clarksburg | $9.25 |
|
Half Bottles |
| St. Michelle Chardonnay, Columbia Valley, Wa | $17.00 |
|
| B.V. Coastal Merlot | $23.00 |
|
| B.V. Cabernet Sauvignon, Napa | $24.00 |
|
Fats Specialty Drinks |
| Fatsberry Margarita | $8.75 |
tequila, razzmatazz liqueur, sweet & sour, lime juice and splash of cranberry; served over ice
|
| The Mojito | $9.00 |
rum, fresh lime juice, sweet & sour fresh mint & soda
|
| The Island Cooler | $9.00 |
rum, coconut rum, coconut cream, mango and strawberry puree with a splash of pineapple juice
|
| The Big Belini | $8.75 |
champagne & peach schnapps, blended with mango & ice
|
| Blueberry Press | $7.50 |
Bacardi Wolfberry Rum, Sierra Mist, and soda, served on the rocks
|
| Lynchburg Honey Lemonade | $8.50 |
jack daniels honey whiskey and pink lemonade served over ice
|
| Strawberry Lemonade | $8.00 |
New Orleans Spirit, Bacardi Limon, strawberry puree, Sierra Mist
|
| Big Fat Lemonade | $7.50 |
light rum mixed with pink lemonade, finished with a touch of blue curacao; served over ice
|
| Lava Flow | $8.75 |
rum, coconut & pineapple juice swirled with strawberry puree
|
| Fats Passion | $8.75 |
orange vodka, triple sec, sweet & sour, mango & sierra mist
|
| Fats Bloody Mary | $9.00 |
our spicy house made recipe and vodka, for a spicier version request pepper vodka
|
| Jerry’s & Cherries | $7.75 |
Sailor Jerry’s Spiced Rum, Pepsi, and grenadine, with maraschino cherries
|
| Fat’s Perfect Margarita | $9.00 |
tequila, sweet & sour, fresh lime juice & a float of gran marnier
|
DINNER BANQUET ENTREES (select 3 max) $24.95 per person |
| All dinner banquets include bread, butter, freshly brewed coffee, milk, or tea. |
| NEW YORK STEAK |
seared and served with brown butter mashed potatoes, and seasonal vegetables
|
|
| ACHIOTE PORK TENDERLOIN |
roasted pork tenderloin, with chimichurri, brown butter mashed potatoes, watercress salad with orange and pickled red onion
|
|
| ADD TOSSED GREEN SALAD OR SOUP OF THE DAY TO ANY CATEGORY $3.95 |
Please select one for the whole group
|
|
| ADD DESSERT TO ANY CATEGORY $3.95 |
Please select one for the whole group.Fat’s Famous Banana Cream Pie, Ice cream with hot fudge, New York cheesecake with a berry sauce.
|
* DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
Conclusion:-
More menus are available on our website, which you are welcome to share with your friends. Keep an eye on our website for more menus.