Contents
Eastern Standard Menu
“Eastern Standard has established a tradition for a decade to come.” It is a superb restaurant Eastern Standard. It is not a four-star restaurant in Eastern Standard. “The place to celebrate birthdays, late in the day, for lunch, nice dining, brunch, when you have children with you, if you have vegetariat with you, when someone in your party has food- allergy, when someone in your party is chic, when your nonagenarian nana and punk — are so often close to the point. Stars are there. “It is the place you are coming to celebrate a birthday before and after the game.
Eastern Standard Menu and Prices:
Juices |
Orange | $3.50 |
grapefruit
|
Cranberry | $3.00 |
pineapple, apple, tomato
|
Entrees |
Continental Breakfast | $15.00 |
granola, fruit, scone coffee & juice
|
Steelcut Oatmeal | $9.00 |
cooked in milk, blueberries
|
Smoked Salmon | $13.00 |
toasted bagel, cream cheese capers, red onion
|
Eggs Benedict | $14.00 |
english muffin, hollandaise ham, spinach
|
Egg White Frittata | $13.00 |
market vegetables
|
Granola | $9.00 |
yogurt, honey
|
Seasonal Fruit Plate | $10.00 |
|
Scrambled Eggs | $11.00 |
homefries, sausage, toast
|
Vermont Cheddar Omelette | $12.00 |
homefries, toast
|
Cinnamon French Toast | $11.00 |
caramelized bananas, bacon
|
Moules Provençal | $12.00 |
tomato, fennel, white wine
|
Standard Omelette | $12.00 |
vermont cheddar, fries, greens
|
E.S. Chopped Salad | $13.00 |
breaded chicken, parmesan, bacon creamy herb dressing
|
Seared Salmon | $17.00 |
picholine olives, saffron piperade
|
Chicken Pot Pie | $14.00 |
cipollini, brussels sprouts carrots
|
Lasagna | $14.00 |
mushroom ragout, tomato confit
|
Ricotta Agnolotti | $15.00 |
pear, radicchio pistachios
|
Grilled Flat Iron Steak | $19.00 |
* bérnaise, herb fries
|
Pan Roasted Hake | $24.00 |
brussels sprouts, bacon lardons apple vinaigrette
|
Roasted Half Chicken | $26.00 |
new potatoes, collard greens arugula pistou
|
Lasagna | $20.00 |
mushroom ragout tomato confit
|
Grilled Flat Iron Steak | $22.00 |
* bérnaise, herb fries
|
Seared Salmon | $26.00 |
picholine olives, saffron piperade
|
Smoked Pork Porterhouse | $25.00 |
wild rice, celery root cherries
|
Baked Rigatoni | $21.00 |
lamb & pork sausage, pink sauce ricotta
|
Bone-In Ribeye | $36.00 |
delicata squash, potato purée crème fraiche jus
|
Continental Breakfast | $15.00 |
fresh fruit, scone, coffee or tea, juice
|
Scrambled Eggs | $11.00 |
homefries, sausage, toast
|
Cinnamon French Toast | $11.00 |
carmelized bananas, bacon
|
Seared Salmon | $17.00 |
picholine olives, saffron piperade
|
Mushroom & Leek Quiche | $12.00 |
gruyere, arugula, cherry tomato
|
House Smoked Salmon | $13.00 |
cream cheese, red onion, capers
|
Moules Provençal | $12.00 |
tomato, fennel, white wine
|
Grilled Flat Iron Steak | $19.00 |
* béarnaise, herb fries
|
Lemon Poppy Seed Bread | $11.00 |
whipped ricotta, stone fruit honey vinaigrette
|
Full English Breakfast | $17.00 |
black pudding, sausage grilled tomatoes, baked beans
|
Mushroom & Leek Quiche | $12.00 |
gruyere, arugula & cherry tomato
|
Buttermilk Pancakes | $11.00 |
bacon, blueberry syrup
|
Rare Tuna Niçoise | $16.00 |
* olive tapenade, deviled eggs haricots vert
|
House Smoked Salmon | $13.00 |
toasted bagel, cream cheese, red onion, capers
|
Shrimp & Grits | $14.00 |
bacon lardons, scallions
|
Eggs In Purgatory | $12.00 |
pancetta, spicy tomato sauce
|
Scrambled Eggs | $11.00 |
homefries, sausage, toast
|
Sides |
Toast | $2.00 |
white, wheat, rye
|
Bagel & Cream Cheese | $5.00 |
|
Poached Eggs | $4.00 |
*
|
Seasonal Fruit | $5.00 |
|
Smoked Bacon | $4.00 |
|
Breakfast Sausage | $5.00 |
|
English Muffin | $2.00 |
|
Scrambled Eggs | $4.00 |
|
Fried Eggs | $4.00 |
*
|
Homefries | $4.00 |
|
Grilled Ham | $4.00 |
|
Potato Purée | $6.00 |
|
Baby Carrots | $6.00 |
|
Side Salad | $5.00 |
|
Fries | $5.00 |
|
Chips | $4.00 |
|
Brussels Sprouts | $7.00 |
pickled squash, truffle
|
Roasted Bone Marrow | $8.00 |
|
Potato Purée | $6.00 |
|
Brussels Sprouts | $7.00 |
pickled squash, truffle
|
Fries | $5.00 |
|
Baby Carrots | $6.00 |
|
Mac & Cheese | $9.00 |
|
Roasted Cauliflower | $6.00 |
|
Fries | $5.00 |
|
Potato Purée | $6.00 |
|
Side Salad | $5.00 |
|
Brussels Sprouts | $7.00 |
pickled squash, truffle
|
Chips | $4.00 |
|
Baby Carrots | $6.00 |
|
Toast | $2.00 |
|
Eggs | $4.00 |
|
Fruit Salad | $5.00 |
|
Sausage | $5.00 |
|
English Muffin | $2.00 |
|
Homefries | $4.00 |
|
Bacon | $4.00 |
|
House Baked Beans | $6.00 |
|
Beverages |
Coffee | $3.00 |
|
Espresso | $3.50 |
|
Cappuccino | $4.50 |
|
Mem Teas | $3.50 |
blue flower earl grey, lemon chamomile english breakfast, decaffeinated english breakfast china green, rooibos, red zen
|
Raw Bar |
Oysters | $2.75 |
*
|
Ceviche | $10.00 |
*
|
1/2 Lobster | $15.00 |
|
Clams | $2.00 |
*
|
Jumbo Shrimp Cocktail | $3.50 |
|
E.S. Shelfish Platter | $65.00 |
*
|
Oysters | $2.75 |
*
|
Clams | $2.00 |
*
|
1/2 Lobster | $15.00 |
|
Ceviche | $10.00 |
*
|
Jumbo Shrimp Cocktail | $3.50 |
|
E.S. Shellfish Platter | $65.00 |
*
|
Oysters | $2.75 |
*
|
Ceviche | $10.00 |
*
|
1/2 Lobster | $15.00 |
|
Clams | $2.00 |
*
|
Jumbo Shrimp Cocktail | $3.50 |
|
E.S. Shellfish Platter | $65.00 |
*
|
Oysters | $2.75 |
*
|
Clams | $2.00 |
*
|
1/2 Lobster | $15.00 |
|
Ceviche | $10.00 |
*
|
Jumbo Shrimp Cocktail | $3.50 |
|
E.S. Shellfish Platter | $65.00 |
*
|
Oysters | $2.75 |
*
|
Ceviche | $10.00 |
*
|
1/2 Lobster | $15.00 |
|
Clams | $2.00 |
*
|
Jumbo Shrimp Cocktail | $3.50 |
|
E.S. Shellfish Platter | $65.00 |
*
|
Appetizers |
French Onion Soup | $11.00 |
marrow, crouton, gruyere
|
Steak Tartare | $12.00 |
* cornichons, baguette
|
Warm Crab Dip | $11.00 |
house crackers
|
Charcuterie Plate | $15.00 |
selections daily
|
Baked Ricotta | $8.00 |
olive tapenade, grilled flatbread
|
Fried Calamari | $12.00 |
pickled pepper aïoli
|
Foie Gras Terrine | $15.00 |
autumn berry, almonds roasted fennel
|
E.S. Cheese Selections | $23.00 – $16.00 |
toast & accompaniments
|
French Onion | $11.00 |
marrow, crouton gruyere
|
Moules Provençal | $12.00 |
tomato, fennel, white wine
|
Ricotta Agnolotti | $13.00 |
pear, radicchio pistachios
|
Roasted Bone Marrow | $8.00 |
shallot jam, persillade
|
Daily Charcuterie | $15.00 |
|
Veal Sweetbreads | $14.00 |
bbq sauce, pickled onion
|
Fried Calamari | $12.00 |
pickled pepper aiïoli
|
Steak Tartare | $12.00 |
* cornichons, baguette
|
Foie Gras Terrine | $15.00 |
autumn berry, fennel almonds
|
E.S. Cheese Selection | $23.00 – $16.00 |
toast & accompaniments
|
French Onion Soup | $11.00 |
marrow, crouton gruyere
|
Fried Calamari | $12.00 |
pickled pepper aïoli
|
Roasted Beets | $12.00 |
poached apple, chevre banyuls vinegar
|
E.S. Cheese Selections | $23.00 – $16.00 |
toast & accompaniments
|
Steak Tartare | $12.00 |
* cornichons, baguette
|
Yogurt & Granola | $9.00 |
blueberries, honey
|
Charcuterie Plate | $15.00 |
selections daily
|
Breakfast Breads | $10.00 |
house made with honey-butter and jam
|
Granola | $9.00 |
yogurt & honey
|
Roasted Beets | $12.00 |
poached apple, chevre banyuls vinegar
|
Steak Tartare | $12.00 |
* cornichons, baguette
|
E.S. Cheese Selections | $16.00 – $23.00 |
toast & accompaniments
|
Seasonal Fruit Plate | $9.00 |
|
Romaine Salad | $13.00 |
roquefort, tomato, bacon
|
Field Greens | $11.00 |
fines herbs, radish dijon vinaigrette
|
Fried Calamari | $11.00 |
pickled pepper aïoli
|
Salads |
Romaine | $13.00 |
roquefort, tomato, bacon
|
Field Greens | $11.00 |
fines herbs, radish dijon vinaigrette
|
Roasted Beets | $12.00 |
poached apple, chevre banyuls vinegar
|
Rare Tuna Niçoise | $16.00 |
olive tapenade, deviled egg haricots vert
|
Romaine | $13.00 |
roquefort, tomato, bacon
|
Field Greens | $11.00 |
fines herbs, radish dijon vinaigrette
|
Roasted Beets | $12.00 |
poached apple, chevre banyuls vinegar
|
Rare Tuna Niçoise | $16.00 |
* olive tapenade, deviled egg haricots vert
|
Romaine | $13.00 |
roquefort, tomato, bacon
|
Rare Tuna Niçoise | $16.00 |
* olive tapenade, deviled egg haricots vert
|
Field Greens | $11.00 |
fines herbs, radish dijon vinaigrette
|
E.S. Chopped Salad | $13.00 |
breaded chicken, creamy herb dressing, parmesan, bacon
|
Romaine | $13.00 |
roquefort, tomato, bacon
|
Field Greens | $11.00 |
fines herbs, radish dijon vinaigrette
|
Roasted Beets | $12.00 |
poached apple, chevre banyuls vinegar
|
Rare Tuna Niçoise | $16.00 |
* olive tapenade, deviled eggs, haricots vert
|
Sandwiches |
French Dip | $12.00 |
gruyere, beef jus
|
Grilled Portobello | $11.00 |
everything bagel goat cheese, sprouts
|
Standard Burger | $13.00 |
* cheddar, brioche, fries
|
Grilled Cheese | $9.00 |
house rye bread, vermont cheddar fries
|
French Dip | $12.00 |
gruyere, beef jus
|
Grilled Portobello | $11.00 |
everything bagel goat cheese, sprouts
|
Standard Burger | $13.00 |
* vermont cheddar, brioche, fries
|
Grilled Cheese | $9.00 |
house rye bread, vermont cheddar, fries
|
French Dip | $12.00 |
gruyere, beef jus
|
Grilled Portobello | $11.00 |
everything bagel goat cheese, sprouts
|
Standard Burger | $13.00 |
* cheddar, brioche, fries
|
Grilled Cheese | $9.00 |
house rye bread, vermont cheddar, fries
|
Grilled Portobello | $11.00 |
everything bagel goat cheese, sprouts
|
Standard Burger | $13.00 |
* cheddar, brioche, fries
|
French Dip | $12.00 |
gruyere, beef jus
|
Daily Special |
Monday | $23.00 |
braised lamb shank tuscan kale, pilaf, piquillo peppers
|
Tuesday | $2.00 |
parisian gnocchi jonah crab, jalapeño, lemon breadcrumbs
|
Wednesday | $25.00 |
whole roasted fish cauliflower, pomegranate, charred scallion
|
Thursday | $26.00 |
roasted duck breast black rice, almond, squash purée
|
Friday | $27.00 |
grilled head-on shrimp polenta, eggplant, sauce diable
|
Saturday | $34.00 |
grilled rib cap steak mushrooms, roquefort, fingerling potatoes
|
Sunday | $20.00 |
prosciutto & mortadella meatballs egg noodles, parmesan, tomato sauce
|
Desserts $8 |
Sweet Potato Pie |
pecans, poached pear
|
|
Butterscotch Bread Pudding |
praline ice cream, salted caramel
|
|
Chicory Crème Caramel |
red currant, hazelnut biscotti
|
|
Chocolate Mousse Cake |
crème anglaise
|
|
Apple Tart |
cinnamon, cranberry cream cheese ice cream
|
|
Ice Cream & Sorbet |
flavors churned daily
|
Refreshments |
Standard Bloody Mary | $10.00 |
house infused vegetable or habanero vodka
|
Aspall Dry English Cider | $14.00 |
suffolks own funky fermented fruit
|
Italian Greyhound | $12.00 |
the brunch dog
|
NV Dom. Belluard Brut ‘ayse’, Savoie | $15.00 |
bubbly from high in the french alps
|
Pom-75 | $12.00 |
lush pomegranate sparkler
|
On The Bar Top |
Baked Ricotta | $8.00 |
tapenade, grilled flatbread
|
Warm Crab Dip | $11.00 |
house crackers
|
Potato Chips | $5.00 |
french onion dip
|
Potato & Leek Corquettes | $7.00 |
herbed crème fraîche
|
Deviled Farm Eggs | $4.00 |
|
Larger Dishes |
Steak Tartare | $12.00 |
* cornichons, baguette
|
Fried Calamari | $12.00 |
pickled pepper aïoli
|
French Dip | $12.00 |
gruyere, beef jus
|
Grilled Cheese | $9.00 |
vermont cheddar, house rye
|
French Onion Soup | $11.00 |
marrow, crouton, gruyere
|
Charcuterie Plate | $15.00 |
selections daily
|
Moules Provençal | $12.00 |
tomato, fennel, white wine
|
Grilled Flat Iron Steak | $19.00 |
* béarnaise, fries
|
Standard Burger | $13.00 |
* cheddar, brioche, fries
|
E.S. Cheese Selections | $16.00 – $23.00 |
served with toast & accompaniments
|
Wine |
2012 Haut Lavigne | $10.00 |
sauvignon/semillon, cotes du duras
|
2013 Dom. Mont De Marie Aramon | $11.00 |
“anatheme”, costieres de nimes
|
Ode To Norleans $12 |
Creole Cocktail |
hugo ensslin by way of the bayou sazerac rye, vermouth benedictine, house bitter
|
|
Brandy Crusta |
santinis 19th century idea cognac, bauchant maraschino, lemon
|
|
Absinthe Suissesse |
brunching it at the old absinthe house herbsaint, almond, mint egg white
|
Rediscover |
Frisco | $12.00 |
the little sour that could west coast combination of bulleit rye, benedictine, lemon
|
Floridita | $10.00 |
hemingways havana haunt brugal extra dry, lime vermouth, cacao, grenadine
|
Rosita | $13.00 |
count negronis mexican cousin siembra azul anejo, campari sweet & dry vermouth
|
Greenfly | $12.00 |
hotel bar classic oxley gin, lemon green chartreuse
|
Narragansett | $13.00 |
the old waldorf favorite rye whiskey, vermouth absinthe, orange bitters
|
Jack Rose | $10.00 |
toast for the travel weary lairds bonded applejack pomegranate, lemon
|
Redevelop |
Bellevue-Stratford | $12.00 |
ode to the clover club gin, house rosé vermouth lemon, grenadine, egg white
|
Gin Milk Punch | $11.00 |
ben franklin clarifies sumptuous and bright plum infusion, rosemary, cinnamon
|
Kodiak Daiquiri | $12.00 |
take a time out privateer silver, lime, cinnamon a dash & six drops
|
Corio Coupe | $12.00 |
our pre-eminent seasonal sparkler reyka, pear, lemon
|
Dartmouth Highball | $10.00 |
collision of classic cups pimms no. 1, gin, lemon mint, ginger beer
|
Prospect Park | $12.00 |
our favorite variation rittenhouse rye, aperol punt é mes, maraschino
|
Redefine |
The Black Douglas | $12.00 |
poetry with a sword lustau amontillado blended scotch, licor 43, bitters
|
Vélo | $12.00 |
take a leisurely ride cognac, lemon tarragon, elderflower, anise
|
Poor Little Rich Man | $13.00 |
kalimotxo turned old-fashioned leblon reserva red wine-cola, bitters
|
Guayaba Arabica | $12.00 |
#cocktailwithacause rum, guava, lime, cilantro hint of coffee in support of noonan scholars
|
Calypso | $10.00 |
fresh, floral & fascinating zubrówka vodka celery, lemon
|
The Phoenix | $12.00 |
spirit of renewal barrel aged bols genever burnt sugar, lemon ash
|
Autumn Harvest $12 |
Pomme Damour |
summer, extended tanqueray malacca, tomato shrub, cinnamon, bubbles
|
|
Bodhi Tree |
nothings sacred house fig vermouth, lemon hart 151, allspice, orange
|
|
Cha-Yen |
northeast by southeast lemongrass infused gin thai iced tea
|
Draft |
Ursa Minor, Weizen Stout | $7.00 |
rising tide, me
|
Anchor Steam, Amber Ale | $6.00 |
anchor brewing, ca
|
Reissdorf Kölsch | $8.00 |
brauerei reissdorf, ger
|
Flower Power, I.P.A. | $7.00 |
ithaca brewing co, ny
|
India Pale Ales Or Close To It |
Left Of The Dial, IPA | $5.00 |
notch, ma
|
Harpoon, IPA | $6.00 |
harpoon, ma
|
Stowaway, IPA | $5.00 |
`baxter brewing, me
|
Houblon Chouffe Dobbelen, IPA | $10.00 |
brasserie dachouffe, bel
|
Alesmith IPA | $16.00 |
alesmith brewing co, ca
|
Mass Rising, Double IPL | $8.00 |
jacks abby, ma
|
All Day, IPA | $6.00 |
founders brewing co, mi
|
Hop Nosh, IPA | $6.00 |
uinta, ut
|
Bengali Tiger, IPA | $5.00 |
sixpoint, ny
|
Declaration, IPA | $18.00 |
backlash, ma
|
Illumination, Farmhouse IPA | $21.00 |
enlightenment ales, ma
|
Calcutta Cutter, Double IPA | $8.00 |
rising tide, me
|
Lagers, Ales & Wheat Brews |
Session Pils | $6.00 |
notch, ma
|
Tecate, Lager | $5.00 |
cervecería cuauhtémoc, mex
|
Mermaid’s Red, Amber/Red Ale | $6.00 |
coronado brewing co, ca
|
Traditional Pale Ale | $10.00 |
berkshire brewing, ma
|
Dampf Loc Ale, Hefe Gerste | $19.00 |
local option/stillwater, il/md
|
Blanche De Bruxelles, Witbier | $6.00 |
brasserie lefèbvre, bel
|
Comeback, Strong Pale Ale | $18.00 |
backlash, ma
|
Ayinger Bräu Weisse, Hefeweizen | $8.00 |
brauerey aying, ger
|
Andechser Dunkels Weiss., Dunkelweizen | $8.00 |
klosterbrauerei andechs, ger
|
Altenmünster Oktoberfest, Märzen | $45.00 |
allgäuer brauhaus ag, ger
|
Jever, Pilsner | $6.00 |
brauhous jever, ger
|
Bud Light, Light Lager | $5.00 |
anheuser busch, mo
|
Mo, American Pale Ale | $15.00 |
maine beer co, me
|
Brooklyn Lager, Amber Lager | $6.00 |
brooklyn brewing, ny
|
Ellie’s, Brown Ale | $6.00 |
avery brewing, co
|
Specer Trappist Ale, Belgian Pale Ale | $9.00 |
spencer brewery, ma
|
Duvel, Strong Pale Ale | $8.00 |
brouwerij duvel, bel
|
Weihenstephaner, Hefeweizen | $8.00 |
brauerei weihenstephan, ger
|
Schneider Aventinus, Weizenbock | $10.00 |
bräuhaus schneider, ger
|
Saisons & The Similar |
Cellar Door, Saison (White Sage) | $7.00 |
stillwater, md
|
Le Merle, Saison | $8.00 |
north coast brewing, ca
|
Enlightenment Brut, Bière De Champagne | $29.00 |
enlightenment ales, ma
|
Red Barn Ale, Saison | $20.00 |
the lost abbey, ca
|
Long Strange, Tripel | $7.00 |
boulevard brewing, mo
|
Stateside, Saison | $7.00 |
stillwater, md
|
Celia, Saison | $7.00 |
(gf). ipswich ale brewery, ma
|
Saison Dupont, Saison | $14.00 |
brasserie dupont, bel
|
Calabaza Boreal, Saison | $34.00 |
jolly pumpkin/anchorage, mi/ak
|
Jambe De Bois, Tripel | $11.00 |
brasswerie de la senne, bel
|
The Dark Side |
Libertine, Black Ale | $8.00 |
brewdog, scot
|
Smoke & Dagger, Smoked Black Lager | $6.00 |
jacks abby, ma
|
Endeavour, Dubbel | $12.00 |
(gf). greens, bel
|
Terra Incognita, Barrel Aged Ale | $29.00 |
collaboration, mo/ca
|
Trappistes Rochefort 10, Quadrupel | $12.00 |
brasserie de rochefort, bel
|
Allagash Black, Belgian Style Stout | $19.00 |
allagash, me
|
Zywiec Porter, Blatic Porter | $8.00 |
zywiec, pol
|
Hoppy Feet, Black IPA | $6.00 |
clown shoes, ma
|
Hop Rod Rye, American Rye IPA | $6.00 |
bear republic, ca
|
Rye On Rye, Rye Ale | $26.00 |
boulevard brewing, mo
|
Stingo, English Strong Ale | $20.00 |
collaboration, ma/mo
|
2013 Bourbon Barrel Quad, Duadrupel | $32.00 |
boulevard brewing, mo
|
Left Hand Milk Stout, Nitro Milk Stout | $7.00 |
left hand brewing, co
|
Royal, Baltic Porter | $15.00 |
nómada brewing co, spain
|
Cider & Fruit |
Wunderkind, Cider | $6.00 |
(gf). bantam, ma
|
Aspall, Cider | $14.00 |
(gf). aspall cyder, eng
|
Zombie Killer, Cyzer (Cherry) | $14.00 |
(gf). b. nektar, mi
|
Framboise, Lambic (Raspberry) | $11.00 |
lindemans, bel
|
Full Nelson, Dry Hopped Cider | $18.00 |
(gf). citizen cider, vt
|
Éphémère, Apple Beer | $6.00 |
unibroue, can
|
Oude Quetsche Tilquin, Lambic (Plum) | $53.00 |
gueuzerie tilquin, bel
|
Gueuze, Gose, Brett & More |
Vanderghinste Oud Bruin, Flemish Sour | $9.00 |
brouqerij bockor, bel
|
Dr. Fritz Briem 1809, Berliner Weiss | $15.00 |
prof. fritz briem, ger
|
Yerischer Bahnhof, Berliner Weisse | $11.00 |
gasthaus & gosebrauerei, ger,
|
Leipziger, Gose | $10.00 |
gasthaus & gosebrauerei, ger
|
Gueuze Tilquin, Gueuze | $20.00 |
gueuzerie tilquin, bel
|
Zure Van Tildonk, Lambic (Unblended) | $15.00 |
hof ten dormaal, bel
|
Hootenanny, Berliner Weisse | $12.00 |
notch, ma
|
2013 Saison Brett, Saison With Brett | $26.00 |
boulevard brewing, mo
|
Troublesome, Gose (Coriander) | $10.00 |
off color brewing, il
|
Geuze Book, Gueuze | $16.00 |
brouwerij boon, bel
|
Oudbeitje, Lambic (Strawberry) | $18.00 |
hanssens artisanaal, bel
|
Love Child No. 4, American Wild Ale | $42.00 |
coulevard brewing, mo
|
* DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
CONCLUSION:
Eastern Standard Provisions provides expertly produced, unique craft soft pretzels, sumptuous blends and gourmet toppings, because. Services for Eastern Standard Provisions Together with the Childhood Cancer Awareness Month, the Eastern Standard is a select snack brand from Boston. “Eastern Standard is a ten-year-old tradition. When someone has a food allergy at your party or if someone is finicky in your party. Keep an eye on our website for more menus.