Contents
Colton’s Menu
In 1996, a combined group of entrepreneurs and restaurateurs pooled their successful restaurant and real estate expertise for over 60 years in order to establish a concept that would eventually become the Colton’s Steak House & Grill. The idea that became Colton’s was developed in 1996 by Bobby Fain, Stan Cooper and Tim Nail, which spent over 60 years in the food sector. They wished that everyone could go into a restaurant and feel at home. The restaurants in Arkansas, Illinois, Kanses, Kentucky, Mississippi, Missouri, Oklahoma and Tennessee operate as franchisees. More over half of the Colton’s currently operating CRG’s owners also possess a stake.
Colton’s Menu & Prices:-
FOOD | SIZE & PRICE |
---|---|
Appetizers |
|
Onion Tanglers
|
Small – $3.99
Regular – $5.99 |
Spinach Artichoke Dip
|
$7.99 |
Boneless Honey Barbeque Wings
|
$7.59 |
Fried Pickles
|
$5.49 |
Queso Dip
|
$5.99 |
J.T.’s Onion Blossom
|
$7.99 |
Trail Potatoes
|
$7.59 |
Texas-Sized Cheese Sticks
|
Small – $6.99
Regular – $9.99 |
Cheese Fries
|
Small – $7.59
Regular – $9.99 |
Chipotle Chicken Nachos
|
$8.99 |
Fried Green Beans
|
$5.99 |
Santa Fe Eggrolls
|
$8.99 |
Favorites |
|
Grilled Pork Chop
|
Single – $9.99
Double – $12.99 |
Country Fried Steak
|
$11.99 |
Colton’s Loaded Chicken
|
$12.59 |
Southwest Chipotle Chicken Tips
|
$11.79 |
Mesquite Grilled Chicken
|
$10.99 |
Hawaiian Chicken
|
$11.99 |
Chicken Fried Chicken
|
$11.99 |
Homestyle Chicken Tenders
|
$11.99 |
Santa Fe Chicken
|
$12.59 |
Pasta Alfredo
|
$9.99 |
Grilled Chicken Alfredo | $12.99 |
Shrimp Alfredo | $14.99 |
Fried Chicken Alfredo | $12.99 |
Combo Alfredo | $13.99 |
Steaks & Ribs |
|
Sirloin 6oz | $11.99 |
Sirloin 12oz | $17.99 |
Sirlion 9oz | $15.99 |
Filet Mignon | $20.99 |
Ribeye 12oz | $19.99 |
Ribeye 16oz | $25.99 |
Hawaiian Ribeye
|
$21.99 |
Del Rio Ribeye
|
$21.99 |
T-Bone | $24.99 |
New York Strip | $19.99 |
Sirloin Tips
|
$11.99 |
Chopped Sirloin
|
$11.99 |
Ribs | Half Order – $14.99
Full Order – $19.99 |
Feta Cheese & Bacon Filet Mignon
|
$23.49 |
Conclusion:-
Our hand-crafted steaks, handmade yeast and wild west themes, family restaurants are well renowned for Colton’s Steak House & Grill. We are looking for passionate, team-based people that share our love for outstanding cuisine and hospitality. We have a strong and inspired team of people that work to surpass the expectations of their guests. More menus are available on our website, which you are welcome to share with your friends. Keep an eye on our website for more menus..