Contents
Cafe Pastis Menu
Cafe Pastis Menu and Prices
Les Soupes |
| Soupe d’Aujourd’hui | $4.50 |
soup of the day
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| Gratinee a lOignon, Frottes dAil | $5.50 |
baked onion soup with garlic croutons
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| Soupe dAujourdhui | $5.00 |
soup of the day
|
| Gratinée à lOignon, Frottés dAil | $6.00 |
baked onion soup with garlic croutons
|
Les Salades |
| Salade Maison, Huile De Basilic | $7.00 |
house salad, basil oil
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| Fondant De Chèvre Chaud Au Miel, Croutons Aux Olives, Huile De Romarin | $11.50 |
melted goat cheese and honey on crispy olive bread, mesclun salad, rosemary scented oil
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| Fondant De Chèvre Chaud Au Miel, Croutons Aux Olives, Huile De Romarin | $14.50 |
with grilled chicken
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| Fondant De Chèvre Chaud Au Miel, Croutons Aux Olives, Huile De Romarin | $15.50 |
with grilled shrimp
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| Crevettes Grillées, Salade De Taboulé Aux Herbes Fraîche Et Amandes | $12.50 |
grilled shrimps over almond and fresh herbs taboule
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| Feuilles dEndives au Roquefort et Noix Rôties, Huile de Noix | $10.50 |
endive salad with roquefort and roasted walnuts, walnut oil dressing
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| Feuilles dEndives au Roquefort et Noix Rôties, Huile de Noix | $13.50 |
with grilled chicken
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| Salade de Caesar | $7.00 |
caesars’ salad, with your choice of:
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| Salade de Caesar | $10.00 |
spicy harissa olive oil marinated chicken breast
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| Salade de Caesar | $11.50 |
grilled pesto shrimp
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| Salade de Caesar | $12.50 |
grilled cajun salmon
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| Mozzarella Fraiche, Tomates et Escabeche de Poivrons | $9.50 |
fresh mozzarella, tomatoes and roasted peppers
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| Salade Niçoise | $15.00 |
eggs, tomatoes, sweet peppers, olives and potatoes on mesclun salad. with your choice of seared tuna , fresh salmon or grilled chicken breast
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| Feuilles dEpinard, Roquefort, Cranberry Sèches, Vinaigrette De Moutarde Et Miel | $10.50 |
baby spinach, roquefort cheese and dried cranberry salad, honey mustard dressing
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| Frisée Aux Lardons, Pommes De Terre, Oeuf Pochés , Vinaigrette À La Moutarde | $13.50 |
curly endive roasted pancetta, warm potatoes, dijon mustard vinaigrette
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| Assiette De Charcuterie. Saucisson, Pate Et Jambon Cru. Salade Verte | $14.50 |
duck pate, french salami and prosciutto over green salad
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| Salade Maison, Huile de Basilic | $7.00 |
house salad, basil oil
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| Fondant de Chèvre Chaud au Miel, Croutons aux Olives, Huile de Romarin | $11.50 |
melted goat cheese and honey on crispy olive bread, mesclun salad, rosemary scented oil
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| Pousses dEpinard, Poires Caramélisées et Roquefort, Vinaigrette de Xeres | $10.50 |
baby spinach, caramelized pears and roquefort, xeres in vinegar dressing
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| Crevettes Grillées, Salade de Taboulé aux Herbes et Amandes | $13.50 |
grilled shrimps over almonds and fresh herbs taboule
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| Feuilles dEndives au Roquefort et Noix Rôties, Huile de Noix | $10.50 |
endive salad with roquefort and roasted walnuts, walnut oil dressing
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| Tartare de Thon Frais aux Câpres et Jus de Citron. Croutons à lHarissa | $13.50 |
fresh tuna tartar with capers and lemon juice. harissa croutons
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| Assiette de Charcuterie. Saucisson, pate, Jambon Cru, Salade verte | $15.50 |
duck pate, french salami and prosciutto, served with a green salad
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| Gratin De Fromage De Chèvre Aux Herbes Et Coulis De Tomate, Croutons À La Tapenade | $11.50 |
herb goat cheese roasted in a fresh tomato coulis, tapenade croutons
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Les Sandwiches |
| Served With Baguette And Your Choice Of French Fried Or Salad |
| Croque Monsieur | $7.50 |
ham and melted cheese served with baguette and your choice of french fries or salad
|
| Légumes Grillés et Fromage de Chèvre | $8.50 |
grilled vegetables and warm goat cheese
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| Portobello Grillé et Gruyère Fondue | $8.50 |
grilled portobello and melted swiss cheese
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| Pâté de Canard au Poivre Noir | $9.50 |
homemade duck and black peppercorn pate
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| Jambon Cru, Tomate et Mozzarella | $9.50 |
prosciutto, tomato and fresh mozzarella
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| Poitrine de Poulet à lHarissa | $8.50 |
spicy harissa marinated chicken
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| Filet de Rouget Grillé à lAïoli | $9.50 |
aioli grilled filet of snapper
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| Jambon Cru et Brie Chaud au Pesto | $10.50 |
pesto prosciutto and baked brie
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| Dinde Rôtie, Aïoli DAvocat | $8.50 |
roasted turkey, avocado aioli
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| Saumon Fumé, Avocat, Pesto Au Poivron Doux | $9.00 |
smoked salmon, avocado, roasted pepper pesto
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Les Specialites |
| $3 Additional Charge For Any Split Main Course. |
| Moitié de Sandwich avec Soupe | $9.00 |
half a sandwich with soup
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| Moitié de Sandwich avec Soupe | $10.00 |
with onion soup
|
| Quiche du Jour | $8.50 |
quiche of the day
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| Moules Marinières, Frites | $18.50 |
steamed mussels in white wine and shallots, french fries
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| Blanc de Volaille, Olives, Tomate Fraiche et Fenouil Roti, Frites | $13.50 |
breast of chicken with olives, fresh tomatoes and roasted fennel, french fries
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| Entrecôte Grillée au Beurre de Roquefort Persille, Frites | $19.50 |
grilled new york steak roquefort parsley butter with french fries
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| Poisson et Légumes Grillés, Salade |
grilled fish and vegetables on mesclun
|
|
| Les Pates Du Jour |
pasta of the day
|
Les Entrees |
| LAssiette PASTIS Olives à lHarissa, Jambon Cru, Artichauts et Anchois Marines | $14.50 |
spicy harissa marinated olives, prosciutto, baby artichokes and anchovies
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| Pâté de Canard au Poivre Noir et sa Tapenade de Figues | $11.50 |
homemade duck and black peppercorn pate with fig tapenade
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| Escargots au Beurre de Pastis, Aile et Basilic | $10.50 |
snails in a pastis garlic basil butter
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| Ravioles Tièdes de Fromage de Chèvre, Coulis Froid de Tomate | $9.50 |
warm herbed goat cheese ravioli, chilled tomato coulis
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| Assiette de Fromages | $12.50 |
cheese platter
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Les Poissons |
| Moules Marinières, Frites | $19.50 |
steamed mussels in white wine and shallots, french fries
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| Moules Marinières, Frites | $10.50 |
appetizer portion
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| Bouillabaisse du Vieux Port. Rouille et Croutons | $23.50 |
mussels, shrimps, grouper, lobster, fennel cooked in a rich saffron fish soup
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| Noix de Saint Jacques, Artichauts, Olives Noires et Epinards Sautés au Beurre de Chardonnay | $19.50 |
sea scallops, baby artichokes, black olives and fresh spinach in a light chardonnay butter sauce
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| Roti de Saumon Marine à la Sangria, Friture dEpinard | $18.50 |
roasted salmon marinated in sangria wine, fresh fried spinach
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| Mérou Grillé sur Lit de Fèves et Fenouil Confit, Sauce de Tomates Fraîche au Pesto | $19.50 |
grilled grouper over fennel and fava beans, fresh tomato pesto sauce
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| Truite Grillée aux Lardons, Réduction de Cabernet au Thym Frais | $18.50 |
grilled trout with pancetta in a cabernet thyme reduction
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| Thon Grillé aux Epices du Maghreb, Sauce Harissa à lOrange et Raisins Secs | $20.50 |
grilled tune brushed with maghreb spices, orange harissa sauce and raisins
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| Calamar Sautés Provençale à la Tomate Fraiche, Persillade au Pastis | $18.50 |
sautéed calamari “provencal” with fresh tomato, light pastis parsley butter
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| Sauté de Crevettes, Chorizo dEspagne et Poivron Doux, Semoule aux Pois Chiches | $20.50 |
shrimps and spanish chorizo sautéed with sweet red pepper, chick peas couscous
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Les Viandes |
| $3 Additional Charge For Any Split Main Course. |
| Jarret DAgneau Roti au Jus dOlive, Orange et Thym Frais, Lentilles | $21.50 |
roasted lamb shank in an olive, orange and fresh thyme sauce, baked lentils
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| Confit de Canard Braisé au Jus de Cassis et Figues Confits | $20.50 |
braised duck legs in a light black currant and fig sauce
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| Entrecôte Grillée, Sauce au Poivre Vert et Cognac, Frites | $21.50 |
grilled new york steak, green peppercorn, cognac sauce and french fries
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| Blanc de Poulet Marocain, Marine au Cumin, Abricots et Olives, Couscous Epices | $18.50 |
moroccan chicken breast marinated in cumin, apricots and olives, spicy couscous
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* DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
Conclusion:-
More menus are available on our website, which you are welcome to share with your friends. Keep an eye on our website for more menus.