Brio Tuscan Grille Menu & Prices 2021

Brio Tuscan Grille Menu 

The U.S. restaurant brands Cucina Italiana and Brio Tuscan Grille. It was founded by Rick and Chris Doody, in conjunction with executive chef Phil Yandolino, in Columbus, Ohio, as the Bravo Brio Restaurant Group in 1992. … And now it’s relaunched in Orlando, Florida as FoodFirst Global Restaurants. In an agreement that would bring back 4 000 left in ‘limbo,’ since Earl Enterprises has submitted an order to bankruptcy, Robert Earl Chairman, Earl Enterprises, parent of Buca di Beppo, Earl Sandwich and Planet Hollywood, confirmed the purchase of the Bravo Cucina Italian and the Brio Tuscan Grill restaurants

Due to COVID-19 crises, 71 of its 92 US sites were shuttered temporarily at FoodFirst Global Restaurants, a parent of Brio Tuscan Grille and Bravo Cucina Italiana. … About 21 casual restaurant brands Bravo and Brio remain open to consumers amid the Coronavirus outbreak

Brio Tuscan Grille Menu & Prices

FOOD SIZE PRICE

Starters

Spinach & Artichoke Dip $9.00
Shrimp and Eggplant $14.00
Calamari $9.00
Margherita Flatbread $9.00

Pastas

Spaghetti Pomodoro $14.00
Mushroom Ravioli $16.00
Spaghetti Bolognese $17.00
Pasta Alla Vodka $19.00
Chicken Rigatoni (Pasta Brio) $19.00
Shrimp & Lobster Fettuccine $26.00

Entrees

Chicken Milanese $21.00
Grilled Salmon Fresca $24.00
Gorgonzola Crusted Beef Medallions $24.00

Soups, Salads & Sides

Lobster Bisque $8.00
Wedge Salad $7.00
Chopped Salad $7.00
Caesar Salad $8.00

Desserts

Tiramisu $7.00
Lemon Ricotta Cheesecake $7.00
Chocolate Cake $8.00

Kids

Insalata Bambino $2.00
Junior Caesar Salad $2.00
Pasta & Sauce $7.00
Cheese Filled Pasta with Tomato Sauce $7.00
Cheese Filled Pasta with Meat Sauce $8.00
Cheese Pizza $7.00
Grilled Chicken $8.00
Veggie of the Day $2.00
Crushed Yukon Potatoes $2.00

Gluten Free

Wedge Salad $7.00
Chopped Salad $7.00
Pasta Bravo $19.00

Conclusion:-

BBRG Mission Declaration: ” “BBRG, we aspire to become America’s best Italian restaurant company, and our workers want to know that they are working for the best. By offering the best quality cuisine and service to each guest… each meal… every day, we will build devoted, lifetime guests.” More menus are available on our website, which you are welcome to share with your friends. Keep an eye on our website for more menus..

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