Contents
Benihana Menu
Benihana Inc. is an American restaurant corporation located in Aventura, Florida. Benihana Inc. 116 Japanese cuisine restaurants world-wide are owned or franchised, which include the flagship brand Benihana Teppanyaki and the Haru (fusion cuisine) and RA Sushi restaurants. It was established in 1964 in New York City by Hiroaki Aoki. Benihana brought to the United States and later numerous nations the teppanyaki concept of restaurants, which was first created in Japan in the late 1940s.
Benihana was founded in the early Asian-style restaurant and was established by the Japanese American wrestling Hiroaki “Rocky” Aoki.
116 Japanese cuisine restaurants world-wide are owned or franchised, which include the flagship brand Benihana Teppanyaki and the Haru (fusion cuisine) and RA Sushi restaurants. It was established in 1964 in New York City by Hiroaki Aoki. Also, the restaurant is famous for its hibachi and Teppanyaki cooking, which also attracts a lot of guests.
Benihana Menu & Prices
| FOOD | SIZE | PRICE |
|---|---|---|
Appetizers |
||
| Seaweed Salad | $4.90 | |
| Edamame | $5.60 | |
| Spicy Edamame | $6.10 | |
| Tuna Poke | $9.20 | |
| Vegetable Tempura | $7.10 | |
| Pan Fried Beef Gyoza Dumplings | $6.90 | |
| Sushi Sampler | $8.70 | |
| Sashimi Sampler | $8.70 | |
| Shrimp Tempura | $9.20 | |
| Shrimp Saute | $9.20 | |
| Soft Shell Crab | $11.60 | |
| Tuna Tataki | $11.80 | |
| Crispy Spicy Tuna | $9.30 | |
| Chili Ponzu Yellowtail | $12.10 | |
Sushi Combinations |
||
| Sushi | $15.30 | |
| Sushi Deluxe | $20.80 | |
| Sashimi With Rice | $21.80 | |
| Sushi / Sashimi With Rice | $25.10 | |
| + Ponzu Sauce | $2.00 | |
| +Eel Sauce | $0.50 | |
| +Sriracha Sauce | $0.50 | |
| + Spicy Mayo | $0.50 | |
| +Diablo Sauce | $0.50 | |
| +Brown Rice | $1.00 | |
Rolls |
||
| Cucumber Rolls | $5.40 | |
| Salmon Rolls | $5.40 | |
| Yellowtail Roll | $5.40 | |
| Tuna Roll | $6.40 | |
| California Roll | $6.80 | |
| EEL Roll | $7.90 | |
| Shrimp Tempura Roll | $8.70 | |
| + Ponzu Sauce | $2.00 | |
| +Eel Sauce | $0.50 | |
| +Sriracha Sauce | $0.50 | |
| + Spicy Mayo | $0.50 | |
| +Diablo Sauce | $0.50 | |
| +Extra Avocado | $0.50 | |
| +Add Cream Cheese | $0.50 | |
| +Soy Paper- No Seaweed | $0.50 | |
Specialty Sushi |
||
| Shrimp Lovers Roll | $12.00 | |
| Alaskan Roll | $12.00 | |
| Chili Shrimp Roll | $11.20 | |
| Vegetable Roll | $5.50 | |
| Spicy Tuna Roll | $8.30 | |
| Philadelphia Roll | $8.00 | |
| Las Vegas Roll Deep Fried | $9.10 | |
| Shrimp Crunchy Roll | $9.80 | |
| Dragon Roll | $12.30 | |
| Rainbow Roll | $12.30 | |
| Spider Roll | $12.30 | |
| Sumo Roll Baked | $13.50 | |
| Lobster Roll | $22.20 | |
| +Extra Avocado | $0.50 | |
| +Add Cream Cheese | $0.50 | |
| +Soy Paper- No Seaweed | $0.50 | |
| + Ponzu Sauce | $2.00 | |
| +Eel Sauce | $0.50 | |
| +Sriracha Sauce | $0.50 | |
| + Spicy Mayo | $0.50 | |
| +Diablo Sauce | $0.50 | |
Sashimi/Nigiri |
||
| Egg | $2.90 | |
| Shrimp | $2.90 | |
| Smelt Roe | $2.90 | |
| Albacore Tuna | $3.10 | |
| Snapper | $3.10 | |
| Octopus | $3.10 | |
| Salmon | $3.30 | |
| Eel | $3.30 | |
| Tuna | $3.30 | |
| Yellowtail | $3.30 | |
| Salmon Roe | $3.50 | |
Entrees |
||
Noodle & Tofu |
||
| Seafood Diablo | $23.40 | |
| Spicy Tofu Steak | $17.30 | |
| Yakisoba | $19.70 | |
Steak & Chicken |
||
| Filet Mignon | $27.40 | |
| Teriyaki Chicken | $20.90 | |
| Spicy Hibachi Chicken | $20.90 | |
| Hibachi Chicken | $20.70 | |
| Hibachi Steak | $25.20 | |
| Teriyaki Steak | $25.40 | |
| Hibachi Chateaubriand | $35.80 | |
Seafood |
||
| Hibachi Shrimp | $25.60 | |
| Surfside | $30.90 | |
| Colossal Shrimp | $28.40 | |
| Hibachi Tuna Steak | $25.20 | |
| Hibachi Salmon with Avocado Tartar Sauce | $25.20 | |
| Hibachi Scallops | $26.70 | |
| Ocean Treasure | $39.20 | |
| Twin Lobster Tails | $41.60 | |
Specialties |
||
| Emperor’s Feast | $30.80 | |
| Rocky’s Choice | $27.60 | |
| Benihana Trio | $38.40 | |
| Benihana Special | $38.30 | |
| Benihana Delight | $27.10 | |
| Benihana Excellence | $29.00 | |
| Splash ‘N Meadow | $30.40 | |
| Deluxe Treat | $38.40 | |
| Land ‘N Sea | $35.30 | |
| Samurai Treat | $35.50 | |
| Hibachi Supreme | $45.80 | |
Kids Menu |
||
| California Roll | $8.60 | |
| Hibachi Chicken | $10.60 | |
| Hibachi Shrimp | $10.80 | |
| Hibachi Steak | $11.20 | |
| Combination Chicken and Shrimp | $13.50 | |
| Combination Chicken and Steak | $13.50 | |
| Combination Shrimp and Steak | $14.00 | |
A la Carte |
||
| Hibachi Chicken Rice | 6 oz. | $4.20 |
| Hibachi Chicken Rice | 12 oz. | $8.40 |
| Hibachi Chicken Rice | 24 oz. | $16.80 |
| Spicy Hibachi Chicken Rice | 6 oz. | $4.70 |
| Spicy Hibachi Chicken Rice | 12 oz. | $9.40 |
| Spicy Hibachi Chicken Rice | 24 oz. | $18.80 |
| Benihana Onion Soup | $3.50 | |
| Miso Soup | $3.80 | |
| Benihana Salad | $3.40 | |
| Steamed Rice | $3.60 | |
| Brown Rice | $5.20 | |
| Benihana Hot Sauce | 1 oz. | $.50 |
| Benihana Hot Sauce | 4 oz. | $3.50 |
| Yum Yum Sauce | 1 oz. | $.50 |
| Yum Yum Sauce | 1 pint | $5.30 |
| Ginger Sauce | 1 oz. | $.50 |
| Ginger Sauce | 1 pint | $4.50 |
| Ginger Dressing | 1 oz. | $.50 |
| Ginger Dressing | 1 pint | $4.50 |
| Teriyaki Sauce | 1 oz. | $.50 |
| Teriyaki Sauce | 1 pint | $5.50 |
| Garlic Butter | 1 oz. | $.50 |
| Garlic Butter | 1 pint | $5.50 |
Sushi Platters |
||
| Shogun Platter | $56.00 | |
| Emperor Platter | $78.00 | |
Beverages |
||
| Fiji Water | $3.90 | |
| San Pellegrino | $3.90 | |
| Mist Twist | $1.50 | |
| Pepsi | $1.50 | |
| Diet Pepsi | $1.50 | |
| Mountain Dew | $1.50 | |
| Benihana Lemonade | 1/2 Gallon | $13.50 |
| Iced Tea | 1/2 Gallon | $11.00 |
| Original Ramune | $4.00 | |
| Strawberry Ramune | $4.00 | |
| Grape Ramune | $4.00 | |
| Red Bull | $4.00 | |
| Sugar Free Red Bull | $4.00 | |
If you would like to know more about Benihana, visit their website.
Conclusion:-
His cuisine is known for not sampling anything like Japanese food. But Benihana is undoubtedly the concept of the restaurant which exposed American pallets to Asian tastes, opening the door to omakase storage, Korean BBQs, hot pot chains and bubble tea shops across the US. The general plan was to decrease all costs, to eliminate non-essential procedures and to maximise process completion of the operations. The main strategy of BENIHANA was to reduce all expenses. Restaurants have been built in high-traffic regions and spend more on publicity than the normal restaurant as a proportion of gross margin. More menus are available on our website, which you are welcome to share with your friends. Keep an eye on our website for more menus..