Ameci Pizza & Pasta Menu
A Roman restaurant family son Angelo Falato journeyed to Colombia, Venezuela, and Guatemala to ultimately set up the broasted chicken restaurant in Los Angeles. The third Italian cuisine for Ameci was launched in 1983 by the Nick and Angelo partners and in 1984 the first restaurant for Ameci Pizza and Pasta debuted.
Nick Andrisano and Angelo Falato, as officials, created a corporation in 1984. His daughter, Maria Falato, managed its interests in 2002 following the death of Angelo FalatoTodays, Ameci Pizza & Pasta is providing pizzas, pasta, salads, sandwiches and more at 40 locations across California.
Ameci Pizza & Pasta Menu and Prices:-
Subs and Sandwiches
New York Pizzas
Nick Andrisano was up in New York City, where his Italian parents and grandparents started a pizza shop in 1931. In 1979, Nick went to Los Angeles and founded two restaurants, Ameci Italian Cuisine. More menus are available on our website, which you are welcome to share with your friends. Keep an eye on our website for more menus..